Dry Bay Leaf
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tez patta
354 Per kg
1000 kg (MOQ)
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Bay Leaves
81 Per Kilogram
Bay Leaf
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Dry Bay Leaves
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1 Ton (MOQ)
Bay Leaves
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We are a reputed exporter and supplier of Bay Leaves in Nagpur, Maharashtra, India. We provide the best quality bay leaves which are processed thoroughly under the guidance of professionals. The leaves are used widely in enhancing the taste of the food and are widely demanded. We make sure that the orders are supplied in safe packages that help retain the original features. We provide special offers to our clients.
Dried Bay Leaves
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Dried Bay Leaves are used in various dishes to enhance the flavor. They have a delicate aroma and a nice taste. Dried Bay Leaves are processed by our experts under utmost favorable conditions, keeping in mind the set international standards. Apart from this, they are rigorously tested by our quality controllers on various parameters in order to retain their aroma for a long period. Our Dried Bay Leaves are fresh and have a long shelf life. Not only they are healthy but are also highly nutritious.
Bay Leaf
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The company has cemented its presence among the successful Manufacturers, Suppliers and Exporters of Bay Leaf. The Bay Leaves we make available are known for their rich aroma. Special care is taken about the packaging of the Bay Leaves before the final dispatch. Owing to our brilliant logistics network, we are capable of delivering bulk orders of the Leaves within the promised timeframe. One can obtain the Leaves at nominal rates.
Bay Leaves
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We are reckoned as well-known Bay Leaves Supplier and Exporter. The Bay Leaves offered by us, is extensively used for curing cough, cold, headche and asthama. This variety of Bay Leaves is highly praised by the clients for its pleasant aroma, which adds to the flavor of various dishes. Why Our Bay Leaves? FreshAromaticFree of rot and decayWell-sealed packaging Used In : SoupsCurriesVariety of cuisines
Bay Leaves
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Bay Leaves, asafoetida heeng, Black Cardamom, Black Cumin
Bay Leaf
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Bay Leaf
Bay Leaf
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Bay Leaf, spy pen
Bay Leaf
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Bay Leaf, Ajwain Seed, pepper seed, Himalayan Rock Salt, Clove Seed