Byadgi Chilli Dealers in Nagpur

(9 products available)
  • Byadgi with Stem Dry Red Chilli

    Byadgi with Stem Dry Red Chilli

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    1 Container (MOQ)

    • Cultivation Type: Common
    • Processing Type: Raw
    • Color: Dark Red
    • Form: Solid
    • Usage: Cooking
    • Variety: Byadgi with Stem Red Chilli
    • Grade Standard: Food Grade
    • Specialities: Good For Health, Hygenic, Long Shelf Life, No Artificial Color Added, Rich In Taste
    • Drying Process: Sun Dried
    • Country of Origin: India
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  • S-668 Byadgi Dried Red Chilli

    S-668 Byadgi Dried Red Chilli

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    15 Ton (MOQ)

    • Cultivation Type: Organic
    • Shelf Life: Long Time
    • Color: 100 ASTA - 140 ASTA
    • Moisture: 100 ASTA - 140 ASTA
    • Length: 10 to 13 cm
    • Form: Dried
    • Type: Available Without Stem
    • Pungency (Heat): 12000 SHU to 17000 SHU
    • Skin: Thick
    • Physical Apearence: Long size, fully wrinkled, less seeds & dark red in color
    • Max.Packaging: In New Jute Gunny Bags / PP Bags / Cartons
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  • Best Deals from Byadgi Chilli

  • 355 Byadgi Red Chilli Stemless

    355 Byadgi Red Chilli Stemless

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    1 Ton (MOQ)

    • Country of Origin: India
    • Color: Red
    • Pungency in SHU: 25000-30000
    • Colour in ASTA: 40-70
    • Pods with Stalks: 2% Max
    • Broken Chillies: 2% Max
    • Loose Seeds: 2% Max
    • Damaged & Discolored Pods: 2% Max
    • Foreign Material: 1% Max
    • Moisture: 12% to 14% Max
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  • Byadgi Dried Red Chilli

    Byadgi Dried Red Chilli

    70 - 140 Per Kilogram

    • Cultivation Type: Organic
    • Color: Red
    • Packaging Type: Gunny Bags, Jute Bag
    • Taste: Spicy
    • Feature: Hot Taste, Hygienic Packing, Optimum Freshness
    • Minimum Order Quantity: As Per Requirement
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  • Sygenta Byadgi Red Chilly

    Sygenta Byadgi Red Chilly

    210 Per kg

    1000 kg (MOQ)

    • Brand Name: PVT
    • Color: Red
    • Packaging Type: Gunny Bag
    • Packaging Size: 100g
    • Shelf Life: 1 Year
    • Country of Origin: India
    • Cultivation Type: Organic
    • Processing Type: Raw
    • Form: Granules
    • Damaged And Discolored Pods: non
    • Usage: Food And Medicine, Spices, Cooking
    • Certification: FSSAI Certified
    • Grade Standard: Food Grade
    • Specialities: Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
    • Drying Process: Sun Dried
    • Purity (%): 99%
    • Moisture Content: 10%
    • Storage Instructions: Cool and Dry place
    • Is It Dried: Yes
    • Is It Organic: Yes
    • Chilli Type: With Stem
    • Condition: Good
    • Variety Of Chilly: Guntur
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  • Byadgi Chilli

    Byadgi Chilli

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    A long pointed chili, dark red and strongly wrinkled. The Dabbi variety is wider. Grown mainly in Karnataka, this chili has very little heat (10-15k) It is majorly grown and used in Goa and Karnataka, states on the south west coast of India, and is considered essential to Marathi cuisine. It is particularly valued for the bright orange red color it imparts. The fruit length is 10-13 cm and has wrinkled skin type with sweet favor.   This chili is also often ground and sold as "Kashmiri Chili Powder". It also supports a large oleoresin extraction industry. The red oleoresin is much used as a coloring in food and cosmetic products.   Product Code :   Pungency (SHU) : 15000-20000 SHU   Color Value : 120-150ASTA   Uses:   Used as While in Sautéed, Stir Fry & Curries Used in ground to add color & low pungency  

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    suruchi
    Pardi, Nagpur
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  • Byadagi chilli

    Byadagi chilli

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    We deals in supplying of wide range of Byadagi chilli.

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  • Byadgi Dry Red Chillies

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    Byadgi Dry Red Chillies, Dry Red Chillies with stem, Hot Red Chillies

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  • Byadgi Chilli

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    Byadgi Chilli, Kashmiri Mirchi, chili peppers, Stemless Red Chilli

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