Food Emulsifiers Dealers in Nagpur

• Type: Soya Lecithin
• Certification: FSSAI Certified
• Application: Cooking
• Cultivation Type: Organic
• Color: Yellow
• Feature: Highly Hygienic
• Country of Origin: India

food emulsifiers, Bopp Self Adhesive Tapes, dairy ingredients, Ice Cream

Soy Lecithin Powder For years, we are engaged in dealing of soy lecithin powder, as we are its reckoned supplier in the market. To provide complete satisfaction to the customers, we offer only defect-free range of products that are tested against varied quality parameters.

Sorbitan monostearate is an ester of sorbitan (a sorbitol derivative) and stearic acid . The sorbitol end of the molecule is very soluble in water. The stearic acid end is soluble in fats. These properties make the molecule very good at making emulsions of oil and water. It is used to maintain a suspension of water and oil in a variety of products, and particularly in chocolates to maintain colour and shine. It produces stable OW emulsions with good aesthetics

• Shelf Life: 18 months from the date of manufacturing when stored in unopened original packing at less
• Storage: Packing Shelf Life Should be kept in cool & dry conditions below 25C, avoid exposure to Moisture, heat & light.

soya lecithin is an output post-extraction of soybean oil and is used as a natural emulsifying or stabilizing agent in several industrial applications. lecithin softens and cures leather. It is used as emulsifier during the fat liquoring step to aid fat penetration of the leather. In explosive industry lecithin acts to prevent the formation of large crystals of r.d.x. It also increases the sensitivity of the explosive. soya lecithin is an alliance of naturally-occurring phospholipids, which are extracted during the processing of soybean oil. the extraction of soybean oil done from the soya bean flakes through a distillation process and soya lecithin is set apart from the oil by the addition of water and centrifugation or steam precipitation. Thus, soya lecithin is a clear viscous, free flowing liquid with its characteristic taste and odor. application     plastics motor lubricants gasoline textile and rubber industry explosives

Applications Food Industry Baked Goods, Confections, Infant, Formulas, Cheese Products, Dietetic Products, Dairy Products, Instant Foods, Margarines & Shortening, Meat & Poultry, Processing & Coating, Chocolate Rheology, Industrial applications range from paints and coatings & plastics to cosmetics and magnetic tape media. Industrial applications Adhesives, Absorbents, Animal Feeds, Absorbents, Ceramic and Glass, Cosmetics and Soaps, Detergents, Dust Control, Fertilizers, Inks, Leather, Magnetic Tape, Masonry and Asphalt, Metal Processing, Paint and Coatings, Paper Pesticides, Petroleum / Oil, Polymers / Rubber, Textiles.

baked goods, confections, infant, formulas, cheese products, dietetic products, dairy products, instant foods, margarines & shortening, meat & poultry, processing & coating, chocolate rheology, industrial applications range from paints and coatings & plastics to cosmetics and magnetic tape media. industrial applications adhesives, absorbents, animal feeds, absorbents, ceramic and glass, cosmetics and soaps, detergents, dust control, fertilizers, inks, leather, magnetic tape, masonry and asphalt, metal processing, paint and coatings, paper pesticides, petroleum / oil, polymers / rubber, textiles..

Soy Lecithin Liquid, is used as an emulsifier, and is used in food applications as an aerating agent, viscosity modifier, dispersant and lubricant. It comes from fatty substances found in plant and tissues. It is a traditionally used ingredient in various forms to create many emulsions. Lecithin liquid, is just a processed version of lecithin. It has been removed from other ingredients, so it is pure and of a set strength. Lecithin is commonly used to bind emulsions and to stabilize other mixtures. It is also used to enhance the elasticity of dough and to increase the tolerance to moisture. It can also be used to stabilize airs and other dry foams. Lecithin disperses in any temperature liquid, which makes it an easy ingredient to work with.

• Packaging Size: 25 kg bags
• Country of Origin: Made in India
• Shelf Life: 2 Years
• Appearance: Off White Waxy Flakes
• Acid Value: 12 Max
• Saponification Value: 145 - 160
• Moisture Content: 2 Max

Soy Lecithin Liquid, is used as an emulsifier, and is used in food applications as an aerating agent, viscosity modifier, dispersant and lubricant. It comes from fatty substances found in plant and tissues. It is a traditionally used ingredient in various forms to create many emulsions.

Sorbitan Monostearate, chemical emulsifiers, Defoamer, Esters, Surfactants

Sorbitan Monostearate, Sorbitan Monooleate, sorbitan monolaurate

Sorbitan Monooleate, Sorbitan ester, Crackers, Succinic anhydride

Soya Lecithin Powder

Soya Acid Oil, Soya Lecithin Food Grade

Sorbitan Tri Stearate, Sorbitan Mono Stearate, Sorbitan Mono Laurate

Defatted Soya Flour, Soya Lecithin Powder, soya grits powder, Soya Grits

Gum

Sorbitan Esters, Sorbitan Mono Stearate, Glycerol Mono Oleate

Soya De Oiled Cake, Oil Cake, Oil Seeds, Dehydrated Tomato Powder

borax acid

Medical Devices, Contract Manufacturing, Feed Additives

Export marketing, import

Soya Lecithin Powder, Soya Bean Oil

Industrial Soya Lecithin