Globex Traders Giripeth, Nagpur, Maharashtra

In the culinary arts, a spice is any seed, fruit, root, bark, or other plant substance in a form primarily used for flavoring or coloring food.

Cultivation Type : Natural

Processing Type : Raw

Color : natural

Usage : Cooking, Spices

Certification : FSSAI Certified

Variety : Garam Masala

Grade Standard : Food Grade

Packaging Type : Plastic Packet, customers required

Packaging Size : customers required

Shelf Life : 6 Month

Drying Process : Sun Dried

Country of Origin : India

Storage Instructions : Dry Place

Is It Dried : Yes

Is It Organic : Yes

Rice is the seed of the grass species Oryza sativa or, much less commonly, O. glaberrima. As a cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's human population, particularly in Asia and Africa

Cultivation Type : Natural

Texture : Soft

Color : Natural White

Form : Solid

Certification : FSSAI Certified

Packaging Type : Pp Bags

Shelf Life : 2years

Country of Origin : India

An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium

Color : NATURAL

Form : FOODS

Usage/Application : FOODS

Fruits and vegetables comprise different parts of the plants from which they grow. Fruits come from the flowering part of a plant and contain seeds. In contrast, vegetables are the edible parts of a plant, such as the leaves, stem, roots, and bulbs