Green Millet Bajra
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10 Ton (MOQ)
finger millet (ragi)
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Finger millet is important small millet grown in India. It is a staple food in many hilly regions of the country. Grains are rich in minerals and are the richest source of calcium used in many preparations like cakes, puddings, sweet etc. It is also good for persons suffering from diabetes. l Finger millet is the richest source of calcium (300-350 mg/100 g). l Finger millet proteins are unique because of the sulphur rich amino acid contents. l It has high antioxidant activity. l It contains lower levels of protein (6-8%) and fat (l.5-2%). l The grains have excellent malting properties and are widely known for its use as weaning foods.
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Finger Millet
70 Per kg
1000 kg (MOQ)
Bajra
23 Per kg
10 Ton (MOQ)
Derived from web search results: Bajra, also known as Pearl millet is the most widely grown type of millet. It is a major cereal crop grown in the hottest, driest areas of the world, where rainfed agriculture is practiced. Bajra is not just a resilient and dependable source of energy, but also a good source for other dietary needs, especially micronutrients1. It is considered to be the poor man’s staple nourishment and suitable to cultivate in drylands. Major Bajra production states in India are Rajasthan, Maharashtra, Haryana, Uttar Pradesh, and Gujarat. Bajra can also be used as valuable animal fodder.
Yellow Millet
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We can Supply good quality Yellow Millet for Bird Seeds
Yellow Millets
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Millets are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains for fodder and human food. Millets are important crops in the semiarid tropics of Asia and Africa (especially in India, Nyjeria, and Nyjer), with 97% of millet production in developing countries.The crop is favored due to its productivity and short growing season under dry, high-temperature conditions. The most widely grown millet is pearl millet, which is an important crop in India and parts of Africa. Finger millet, proso millet, and foxtail millet are also important crop species. In the developed world, millets are less important. For example, in the United States, only proso millet is significant, and it is mostly grown for bird seed.
Yellow Millet
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Yellow Millet (also known as Foxtail Millet or Panicum Miliare (Little Millet) or German Millet) is the most nutritious grains that is high in starch and easily gets digested. It is very rich in amino acids and therefore used both as food for human and to feed animals. Panicum Miliare or Yellow Millet is also used to create bread, biscuits, flour, porridge, soup, cakes, alcoholic beverages etc. It is commonly used in a range of remote parts of India as a staple food. In different countries yellow millet is used as a based ingredient for distilled liquor.
Roasted Bajra
35 Per Pack
Roasted Bajra
45 Per 100 gram
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