Buckwheat
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Buckwheat belongs to a group of foods commonly called pseudocereals which means they are consumed as cereal grains but don’t grow on grasses. Buckwheat is mainly harvested in the northern hemisphere, especially in Russia, Kazakhstan, China, and Central and Eastern Europe. Buckwheat is also available as groats. Generally, these hulled seeds are used in cereals such as porridge, granola, and oats. You can blend buckwheat groats with oatmeal or farina to create a diverse cereal milk. The main dietary component of buckwheat is Carbs. Protein and various minerals and antioxidants are also present. Health benefits of buckwheat include:
Wheat Grain
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10 Ton (MOQ)
Wheat is the leading source of vegetable protein in human food. We are reckoned as one of the reputed Manufacturers, Exporters and Suppliers of Wheat. With the objective of bringing forth only high quality product in the market, we process Wheat using the latest techniques so as to remove all kinds of impurities in one go. It can be obtained from us at a very reasonable price.
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wheat (sortex)
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2 Container (MOQ)
Wheat Flour
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Our wheat flour is made from carefully selected Lok 1 wheat variety grown by tribal farmers in the Narmada Valley of Madhya Pradesh. It renders a soft pliable dough when kneaded and is ideal for baking bread, cookies and a whole range of flatbreads. All Safe Harvest products are cultivated completely devoid of synthetic chemical pesticides.
Flour
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Flour, Extruded Full Fat Soya Meal, Full Fat Soya Flour / grits, Chunks
Wheat Grain
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Wheat Grain, Broken Rice, Steam Rice
Wheat
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Bird Seeds or Oil Seeds, Spices Whole and Grounded
organic wheat
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organic wheat, Paper Cup Making Machine, Paper Dona Making Machine
Wheat
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boil rice, Pulse
Wheat
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