Wheat Meal Dealers in Zingabai Takli, Nagpur

• Type: Milling Wheat, Organic Wheat, Wheat
• Application: Bakery Products, Cookies, Cooking, Making Bread
• Shelf Life: 1yrs
• Color: Brown-Yellow
• Packaging Type: Gunny Bag, Jute Bag
• Feature: Good For Health, High In Protein, Natural Test, No Artificial Flavour, No Genetic Engineering, No Preservatives, Non Harmful, Organic
• Packaging Size: 25-50kg, 50-100kg
• Broken Ratio: 1-3%, 3-5%, 5-7%

Indian wheat is largely a soft/medium hard,medium protein, white bread wheat, somewhat similar to U.S. hard white wheat. Wheat grown in central and western India is typically hard, with high protein and high gluten content. Its high gluten strength and uniform golden colour makes it ideal for bread making and pasta preparation unlike the softer commercially high yielding wheat. India also produces around 1.0-1.2 million tons of durum wheat, mostly in the state of Madhya Pradesh.                                  Specifications For Indian Wheat                                                                                                    ·        Gluten : 27 - 28 % Wet Basis.                                                                                                    ·         Moisture : 14% Max.       ·        Test Weight : 78 kg HL Min.     ·        Foreign Matter :1 % Max.     ·        Damaged Grains : 2 % Max.       ·        Shriveled / Shrunken Grains: 3%  

car Ac repairing

Milk, Herbal Seeds, Herbal Plants, coconuts products

Wheat Puffs, roasted soyanuts

ice-cream, refinery oil, Toothpaste, Soap, flavor ice cream