Shri Ganpati Flour Mill Ramnagar, Nainital, Uttarakhand

The traditional grinding procedure produces the best Chakki Atta. There are numerous advantages to utilising stone-ground wheat flour. Using whole-grain stone-ground flour ensures that grain components are included. When the stones grind slowly, the wheat germ is not exposed to high temperatures, the germ oil is dispersed uniformly, and rancidity does not develop as quickly. As prominent Wheat Flour Suppliers in Uttarakhand, Shri Ganpati Flour Mill Atta goes to great lengths to maintain things as natural as possible, exactly as Mother Nature intended. We are a Fresh Atta Manufacturer, and we get our whole wheat grains straight from farmers to supply you with natural delight. Chakki fresh atta is prepared from hefty grains and has a powerful flavour and a deep amber colour. To verify that the flour includes no maida and is totally atta, it is fully crushed using a traditional stone-grinding technique.

Brand Name : CL Bhog

Certification : FSSAI

Application : Human Consumption

Shelf Life : 3months

Color : Creamy

Function : Cookies, Muffins, Some Bread

Packaging Type : Plastic Bag

Packaging Size : 10-20kg

All-purpose flour, commonly known as refined flour or just flour, is prepared by removing the brown covering from wheat grains. After that, it is milled, polished, and bleached. It is often used in Indian cuisine, particularly in a variety of Indian bread. It is often used in the preparation of cakes, pies, and other delicacies. It can also be used as a thickener. It is white and powdery at Shri Ganpati Flour Mill, as opposed to creamy and gritty whole wheat flour. It should be noted that cakes created with this flour are not as light or soft as cakes made with cake flour. Similarly, bread produced with all-purpose flour is softer than bread made using bread flour. Cakes produced with our flour as a All Purpose Flour Supplier in Uttarakhand, are more tender, and loaves baked with our flour rise higher, but the changes are minor. Our All-purpose flour is also suitable for other flour-based cooking tasks such as thickening sauces and coating meals.

Certification : FSSAI Certified

Shelf Life : 6months

Packaging Type : Plastic Bag

Packaging Size : 10-20kg

Brand Name : CL Bhog

The best Chakki Atta is made using the conventional grinding method. There are various benefits to using stone-ground wheat flour. Using whole-grain stone-ground flour is guaranteed to have grain elements. When the stones crush slowly, the wheat germ also isn't exposed to high temperatures, the germ oil is dispersed uniformly, and rancidity doesn't really develop as rapidly. Shri Ganpati Flour Mill Atta, as a 5 Kg Chakki Fresh Atta Manufacturer in India, goes to great measures to keep things as natural as possible, just as Mother Nature intended. We are a 5 Kg Chakki Fresh Atta Manufacturer in Nainital, and we acquire our whole wheat grains directly from farmers in order to provide you with natural delight. Chakki fresh atta is made from heavy grains with a deep amber colour and a robust bite. It is fully crushed using a conventional stone-grinding procedure to ensure that the flour contains no maida and is entirely atta.

Brand Name : CL Bhog

Best Before : 6 Months

Packaging Type : PP Bags

The appropriate components are the key to a delicious cuisine! Shri Ganpati Flour Mill provides you with the secret to delicious rotis: nutritious, chakki fresh whole wheat atta! Make soft, fluffy, and tasty rotis, phulkas, or pooris with this atta and impress your guests and family. As a 40 Kg Chakki Fresh Atta Manufacturer, our Atta is manufactured using superior Chakki grinding procedures in a modern mill, which employs the classic stone grinding method. The machines are custom-built to ensure that our atta has the same perceptual profile as pure atta. This method ensures that the purity and healthfulness of the wheat are preserved in the flour. While kneading, the dough created from our 40 Kg Chakki Fresh Atta absorbs more water. This keeps the dough soft for a long time, resulting in soft, fluffy, and delectable rotis. Even after 6 hours, they taste fantastic, and you can enjoy the tenderness and good nourishment in every bite.

Brand Name : CL Bhog

Usage/Application : Cooking

Best Before : 6 Months

Packaging Type : PP Bags

Shri Ganpati Flour Mill Atta, prepared from Whole Wheat flour, allows you to make beautifully soft rotis that stay soft for a longer period of time. Our healthy Atta comprises natural components such as 100 per cent Whole Wheat grain and provides necessary nutrition by being a rich source of Iron. Bring Shri Ganpati Flour Mill 20 Kg Chakki Fresh Atta home to keep your family healthy and active with delicious, silky rotis. We are the benchmark in the Atta category, frozen flatbreads, and Indian sauce mixes, using only the highest quality ingredients. You could now enjoy delicious and genuine Indian dinners in no time, allowing you to spend more time with family and friends and less time in the kitchen! As a reputed 20 Kg Chakki Fresh Atta Manufacturer, our atta is abundant in nutrients and absorbs more water, allowing the chapattis to stay soft for a longer period of time. Many different types of chapattis and pooris can be made with our atta.

Brand Name : CL Bhog

Usage/Application : Cooking

Best Before : 6 Months

Packaging Type : PP Bags

The Shri Ganpati Flour Mill Atta made from Whole Wheat flour allows you to make incredibly soft rotis that keep their softness for a longer amount of time. Our nutritious Atta is made from natural ingredients such as 100% Whole Wheat grain and provides essential nourishment by being a good source of iron. Bring home 10 Kg Chakki Fresh Atta in Nainital to keep your family busy and healthy with delicious, smooth rotis. We set the standard for Atta, frozen flatbreads, and Indian sauce mixes by using only the best quality ingredients. You can now enjoy delicious and authentic Indian dinners in no time, giving you more time to spend with family and friends and less time in the kitchen! Our 10 Kg Chakki Fresh Atta in Uttarakhand is high in nutrients and absorbs more water, allowing the chapattis to stay soft for a longer period of time. Our atta may be used to make a variety of chapattis and pooris.

Brand Name : CL Bhog

Usage/Application : Cooking

Best Before : 6 Months

Packaging Type : PP Bags