Maida
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Maida is highly refined wheat flour. Maida is extracted from the inner white portion of the wheat after the outer brownish layer is removed. After the grinding of the flour in a flour mill, it is passed through a fine mesh to obtain maida. We supply high quality wheat flour. Our wheat flour is made from premium grade wheat that is carefully selected and processed using modern technology to ensure that no impurities are there. We pack freshly grinned wheat flour to ensure nutrients are kept intact. Our wheat flour is safe and hygienic for consumption. This wheat flour is ideal for preparing different kinds of indian breads, cakes, noodles and pastas. Our wheat flour is widely demanded amongst our large clientele for its freshness and distinctive aroma. Specification: moisture: 13.0% - 15.5% total ash: 0.5% - 0.55% a. I. Ash: 0.015% - 0.02% alcoholic acidity: 0.02% - 0.03% gluten: 28% - 30% water absorption: 60% (min) sedimentation value: 23ml - 24ml maltose value: 2.5mg - 3.5mg protein crude: 12% - 13% crude fiber: 2.5% - 3% (max) starch: 73% - 75%
Maida
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