Organic Oyster Mashroom
200 - 300 Per Kilogram
10 Kilogram (MOQ)
The economic importance of the mushroom lies primarily in its use as food for human consumption. It is rich in Vitamin C and B complex and the protein content varies between 1.6 to 2.5 percent. It has most of the mineral salts required by the human body. The folic acid present in oyster mushrooms helps to cure anemia. It is suitable for people with hyper-tension, obesity and diabetes due to its low sodium : potassium ratio, starch, fat and calorific value. Alkaline ash and high fibre content makes them suitable for consumption for those having hyperacidity and constipation. we are manufacturer & exporter of Oyster Mushroom, High quality product with hygine packing available for domestic as well as export market.
Dry Oyster Mushroom
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Dry oyster mushroom can be preserved for many days and can be used to make delicious dishes. It needs to soak in water for few minutes and then directly use for making dishes.
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