Chicken Masala Dealers in Malegaon, Nashik

• Form: Powder
• Brand Name: Seema Masala
• Packaging Size: 25g
• Packaging Type: Packets
• Shelf Life: 12 Months
• Certifications: FSSAI Certified

• Processing Type: Blended
• Form: Powder
• Drying Process: Air Dried
• Certification: ISO, FSSAI
• Form: Powder
• Brand Name: Rahemani
• Shelf Life: 12 Months
• Net Weight (g): 50 grams
• Serves: 7 to 8 Peoples

Ingredients : Corn Flour Wheat Flour Chilly Salt Mix Masala Ginger Powder Garlic Powder   Nutritional Information (approximately per 100 G) : Energy Value : 352 Protein : 5.37 Carbohydrate : 76.9 Sugar : 3.02 Fat : 2.53   You Need Chicken : ½ kg Oil : 250 ml Chopped Garlic : 10 -12 pcs Red Chilly Sauce : 2 big spoon Soya Sauce : 1 big spoon Beaten Egg : 1 Nos Capsicum : 150gm Orange Red Colour : A pinch Salt : As per taste   Cooking Direction : Step1: Marinate Chicken with Rahemani Chicken Chilly Masala, Add salt and egg .Keep aside for 2 hours. Step2 : Fry the marinated chicken and take out the chicken. Step3 : Take some oil add garlic, shredded capsicum, roast well, and add fried chicken. Step4 : Mix soya sauce, Red chilly sauce, corn flour, and required water in a bowl. Step5 : Stirring slowly pour the liquid into the chicken and cook well, Add a pinch of orange red colour.

Masala Powder

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