Chilli Dealers in Ganesh Nagar, Nashik

• Application: Food, For Making Pickles
• Shelf Life: 1 Week
• Cultivation Type: Common
• Taste: Spicy
• Feature: Hygienic Packing, Optimum Freshness, Rich In Color
• Purity: 100%

• Usage/Application: Cooking
• Shelf Life: 5-7days
• Type: Fresh
• Style: Natural
• Color: Green
• Place of Origin: India
• Maturity: 100%

Owing to our state-of-the-art warehouse, we efficiently entertain both automated inbound and outbound consignments with utmost proficiency. The products are sorted and segregated to make sure that the delivery commences systematically. We are a quality-centric company and thus, we make sure that the packaging is done under the strict supervision of experts and professional. We make use of the finest packaging material and thus, keep our products safe from the external factors.

Spice up your food with Freshly Ground Black Pepper. Adds flavour to your food and has enormous health benefits!

We are a well-known Exporter and Wholesale Supplier of Fresh Red Chilli from Nashik, Maharashtra. These Fresh Red Chillies enhance the taste and flavor of different cuisines. Clients will enjoy the burst of hot chilli in their mouth. Our efficient packaging ensures the freshness, original taste and longer shelf life. Contact us for bulk orders. We offer cost effective rates and deliver within stipulated time frame.

• Usage/Application: Cooking
• Shelf Life: 1-3days
• Packaging Type: Plastic Bag
• Color: Green
• Pack Size: 10-50 kg, etc
• Maturity: 100%

• Cultivation Type: Organic
• Color: Red
• Packaging Type: Jute Bag
• Drying Process: Sun Dry
• Feature: Rich In Color
• Taste: Spicy

• Usage/Application: Cooking
• Shelf Life: 1-3days
• Packaging Type: Jute Bag, Plastic Bag
• Type: Fresh
• Color: Green
• Place of Origin: India

• Color: Green
• Packaging Type: Jute Bag
• Type: Green Chilli
• Application: Food
• Cultivation Type: Common
• Feature: Hot Taste

• Packaging Type: Plastic Packet, Jute Bag
• Packaging Size: 15kg, 20kg
• Shelf Life: 10 Days
• Country of Origin: India
• Usage: Human Consumption
• Cultivation Type: Natural
• Variety: Bhagyalakshmi, Kirana and Jwala

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