Everest Cooking Masala Dealers in Indira Nagar, Nashik

• Certification: FSSAI Certified
• Shelf Life: 1year
• Form: Powder, Solid
• Country of Origin: India
• Type: Indian Spices
• Application: Cooking Use
• Feature: Good For Health, Hygenic, Long Shelf Life, No Artificial Color Added, Pure, Rich In Taste

a spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. the primary function of the spices in indian food is to improve the flavor of the dish. spices play a very important role in some of the home remedies. Every spice used in the making of a curry is a preservative. we export all types of spices as per order.

Whole Spices, Indian spices

masale

packed food, Instant Food