Herbal Powder Dealers in Indira Nagar, Nashik

• Protein: 600 mg (per 100 g)
• Iron: 250 mcg (per 100 g)
• Potassium: 170 mg (per 100 g)
• Cultivation Type: Organic
• Place of Origin: India
• Maturity: 100%

• Country of Origin: India
• Color: Brown
• Form: Powder
• Purity: 99 % Min.
• Moisture: 2%
• Saturated fat: 1.5 g
• Total Carbohydrate: 44 g

Turmeric is a flowering plant, Curcuma longa, of the ginger family, Zingiberaceae, the rhizomes used in cooking. The plant is a perennial, rhizomatous, herbaceous plant native to the Indian subcontinent and Southeast Asia that requires temperatures between 20 and 30 °C and a considerable amount of annual rainfall to thrive. Plants are gathered each year for their rhizomes, some for propagation in the following season, and some for consumption.

Chili powder is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. It is used as a spice to add pungency and flavor to culinary dishes. In American English, the spelling is usually "chili"; in British English, "chilli" is used consistently.

Natural Jaggery

masale

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red chilli powders

Chemical Machinery, Molecular Distillation Unit