Masoor Dal Dealers in Nashik

• English Name: Lentil Whole
• Energy (kj): 1246
• CHO (g): 48.5
• Protein (g): 22.87
• Moisture (g): 9.75
• Folate (mg): 132
• Thiamin (mg): 0.4
• Niacin (mg): 2.54
• Iron (mg): 7.57
• Potassium (mg): 756
• Phosphorus(mg): 274
• Magnesium (mg): 101
• Zinc(mg): 3.6

• Moisture: 16%
• Impurity: 0.5%
• Calories: 116/100gms
• Sodium: 2 mg/100gms
• Potassium: 369 mg/100gms
• Total Carbohydrate: 20 g /100gms
• Protein: 9 g/ 100gms

• Shelf Life: 6-12 Months
• Purity: 99%
• Speciality: High in Protein
• Protein Content: 9 g per 100 g
• Sodium Content: 2 mg per 100 g
• Potassium Content: 369 mg per 100 g

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• Cultivation Type: Organic
• Color: Red
• Packaging Type: Plastic Packets
• Feature: Easy To Cook, Highly Hygienic, Nutritious
• Form: Seeds
• Packaging Size: 10kg, 20 kg

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brand building, industrial packaging materials, Wheat Grinding Machine

masoor, saboot masoor, malka dal, Flour

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