Bakery Flavors Dealers in Kalamboli, Navi Mumbai

• Country of Origin: India
• Type: Cocoa Powder
• Application: Bakery, Chocolate Products, Food
• Shelf Life: 2 Years
• Color: Brown
• Feature: Rich And Chocolatey
• Form: Powder
• Packaging Type: Bag
• Packaging Size: 1-10kg, 10-20kg

Cocoa powder is essentially used as flavor in biscuits, ice cream, dairy drinks and cakes. Apart its use as flavor it is also used in the manufacture of coatings for confectioners or frozen desserts. Cocoa powder is also consumed by the beverage industry for example for the preparation of chocolate milk.