Curry Powder Dealers in Mahape, Navi Mumbai

We are named amidst the celebrated Exporters and Suppliers of premium quality Curry Powder in India. The vast assortment of our Curry Powder encompasses Madras Curry Powder and Regular Curry Powder. The Curry Powder, which we offer, is known for adding a unique taste to the curries and making them amazingly delicious.

• Brand Name: UMDA CURRY POWDER
• Brownish: Yollow Brown

We offer curry powder. Indian name : (curry powder) botanical name : alpinia galanga; family name : sprengel rutaceae packing : 2550 kgs shelf life : 1-2 years harvesting season : september & october.

Botanical Name Murraya koenigii Common Name curry powder Category Spices Product Description curry powder is a blend of many spices and is used widely in savoury dishes.

• Color: Yellow
• Usage: Food
• Form: Powder
• Specialities: Low Sodium,Dairy Free,No MSG,Gluten Free
• Packaging Type: Packet
• Packaging: Packet
• Sodium: Low

Homeopathic medicines use.

• Type: Fish Curry Masala Powder
• Brand Name: Society
• Style: Dried
• Certification: FSSAI
• Application: Fish Cooking
• Cultivation Type: Common
• Shelf Life: 1Year
• Color: Light Brow
• Feature: Good In Taste, Highly Nutritious, Hygienically Packed, Non Harmful.Salty, Rich Flavor, Spicy
• Form: Powder
• Packaging Type: Paper Box, Plastic Packet
• Country of Origin: India
• Packaging Size: 1kg
• Shape: Powder

We offer premium range of Dehydrated Curry Leaves Powder. The product have the same aroma and taste like regular Curry Leaves and have a longer shelf life.

• Specialities: Spicy , Long shelf life , Excellent aroma

We offer all grades of indian curry powder including custom specifications.

• Color: Natural
• Shelf Life: 2 year
• Grade Standard: premium
• crop: current year
• taste: delicious
• Type: Dried
• Type: Other
• Style: Dried
• Product name: Curry Powder

We are one of the noted exporters of a finest quality range of Curry Powder, which is used as a vital ingredient to add a spicy taste to various dishes. A rich source of Vitamin C, this spice effectively cures various problems concerning digestion.

Curry powder is a mixture of spices of widely varying composition based on South Asian cuisine. Curry powder, and the contemporary English use of the word curry are Western inventions and do not reflect any specific Indian food. The word curry is widely believed to be a corruption of the Tamil word kari, meaning something like sauce, but it may instead be derived from the French cuire meaning "to cook". In the western world curry powder mixtures tend to have a fairly standardized taste[citation needed], though a great variety of spice mixtures are used in Indian cuisine.

Black Pepper, Chilly, Coriander, crushed chilly, Mouth Fresheners, Spices

Ajwain, Cumin, Turmeric, Coriander, Chilli

Cassia Powder, Cassia Tube, Meat Masala, Dry Red Chilli powder, Coriander

egg masala, Meat Masala, Whole Spices, Jaljeera Powder, pani puri masala

Fish Masala, vegetable pulao masala, vegetable korma masala, Spices

dry spices, Turmeric

Blended Spices, Fenugreek, Mustard, Coriander, Cumin, Turmeric

curry powder and masala, Ground Spices, chiller powder

Chilies, Spices, Turmeric