Natural Sunn Hemp Seeds
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100 Kilogram (MOQ)
Basil Seeds
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Best Deals from Edible Seeds
Basil Seeds
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Basil Seed
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A staple in Southern European food, basil has become one of the most widely used spices in the world. It adds a delicately sweet flavor and warm aroma to savory dishes, and naturally combines with garlic, capers and tomatoes. Today, basil’s flavor and aroma still rules in the Mediterranean, where its mild flavor often combines with oregano to enhance almost any tomato-based dish. Fields of the large-leaved annual dot the landscape of the region. In its quest for the world’s finest spices, Spice Islands sources sweet basil from California, hailed by many as the supreme source for the most flavorful basil. Growers machine harvest and dry the herb, preserving the color and aroma and resulting in a much cleaner product.
Imported basil seed drink
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Flax Seeds
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Chia Seeds
400 - 500 Per kg
Chia seeds contain large amounts of fiber and omega-3 fatty acids, plenty of protein, and many essential minerals and antioxidants. Chia seeds are high in fiber. Studies show that fiber may help to reduce insulin resistance and improve blood sugar levels, reducing your risk .
Nigella Seeds
200 Per Kilogram
Sago Seeds
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Basil Seed Balls
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1000 Piece (MOQ)
Nigella Seeds
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With the assistance of sophisticated packaging system and skilled personnel, we are able to provide damage-free products to the clients as we ensure complete safety during packaging. We are known for providing a qualitative array of products and thus our entire range is strictly checked against varied quality parameters. Our Nigella Seeds are extensively used in pickles, curries, etc., due to their aforementioned characteristics.
Chia Seeds
250 Per Kilogram
Flax Seeds
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Botanical Name LINUM USITATISSIMUM Common Name flax seeds Category Spices Product Description flax seeds uses : Mucilaginous matter contained in the seed is used for dropping into the eye in irritable conditions of hte conjunctiva.
Nigella Seeds
40 - 60 Per Pack
Basil Seeds
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5 Metric Ton (MOQ)
We are offering basil seeds, basil seeds or sabja seeds or tukmaria are one of the under estimated ingredient in indian cooking. Not many people use these seeds despite them having many health benefits. India is blessed with many herbs and spices but many times we don't give them their due, unless they are supported by big brands. e.g. You must have heard about chia seeds. They are in demand these days. Just as flax seeds were trending in 2011 and 2012, chia seeds are hot in 2013. Basil seeds are different from chia seeds. In india people know about sabja as they are added to a popular drink falooda. the sweet basil seeds do resemble the chia seeds and is known by the names sabja seeds or falooda seeds or tukmaria in india. They are basically the seeds of the sweet basil. Sabja seeds are most commonly used in making falooda and can be easily added to sherbets, milkshakes and other drinks. If you ever had falooda then you have tasted the basil seeds. Although these sweet basil seeds do not have taste of their own but they give a good texture to the dish and make it healthy too.
Flax Seeds
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any Metric Ton (MOQ)
We Offer flax seeds. It is used internally in habitual constipation, functional disorders of the colon resulting from the misuse of laxatives and irritable colon, as a demulcent preparation in gastritis and enteritis.Externally, the powdered seeds or the press-cake are used as an emollient, in poultices for boils, carbuncles and other skin afflictions. The oil pressed from the seed (linseed oil) has been used for a variety of industrial purposes and the oil-free meal could be fed to livestock. In addition to usage of seed for industrial purposes, whole flaxseed is used extensively in baked goods in Europe. They are even used to stuff pillows for Therapeutic purposes.
Tukhmaria Basil Seed
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Basil (Ocimum basilicum), of the family Lamiaceae (mints), is a tender low-growing herb. Basil is a culinary herb prominently featured in Italian cuisine, and also plays a major role in the Southeast Asian cuisines of Taiwan, Thailand, Vietnam, Cambodia, and Laos. The plant tastes somewhat like anise, with a strong, pungent, sweet smell. There are many varieties of basil. That which is used in Italian food is typically called sweet basil, as opposed to Thai basil, lemon basil and holy basil, which are used in Asia. While most common varieties of basil are treated as annuals, some are perennial in warm, tropical climates, including African Blue and Holy Thai basil.
Basil Sabja Tukmaria Seeds
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Kalonji Seeds
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Kalojni Seeds are also known as Black Onion Seeds, Black Cumin Seeds, Black Seeds and Nigella Seeds. These seeds are very similar in size to a sesame seed, they are black in colour and have a very fragrant strong aroma.
Apricot Seeds
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50 Kilogram (MOQ)
Sabudana
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Cold Pressed Coconut Oil, Big Bee Forest Honey, Mahua Oil, Neem Oil
Flax Seed
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Flax Seed, Green Millet, Chickpeas, HARDA, himaj, Sesbania Seed
Apricots
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Apricots, Almond Kernels, Fresh Apricot, Dried Apricot, Almond
kalonji seed
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kalonji seed, Manjistha Capsules, Gymnema Sylvestre, Curcumin
Sabudana
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Groundnut Seeds, Popcorn Maize, Printed Packaging Box, Soybeans
Nigella Seeds
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Nigella Seeds, Dehydrated Spinach Leaves, Dehydrated Moringa Leaf Powder
kalonji seed
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kalonji seed
Sago Seeds
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Shelled Groundnuts, Rice Flakes, Corn Flakes, Idlirava
Basil Seed
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Basil Seed, Spices, Mustard Seed, Natural Herbs, Fenugreek Seed
Flax Seed
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Flax Seed, Ajwain, Asalia, Black Cumin, Ginger Powder, Termind