Fresh Berries Dealers in Rabale, Navi Mumbai

The leaves of fennel is used for garnishing. Leaves and stalks are used in salads. It is an essential ingredient in Italian sausages, widely used to sprinkle on pizza. Dried fruits have fragrant odour and pleasant aromatic taste and therefore used as a masticatory. They are also used for flavouring soups, meat dishes, sauces, pastries, confectionaries and liquors. The fruits are aromatic, stimulant and carminative.

• Style: Dried
• Cultivation Type: Natural
• Form: Powder
• Botanical Name: Annona reticulata
• Common Method of Extraction: Spray Dried
• Parts Used: Fruit
• Purity: 100%

Custard apple is a storehouse of vitamin c, which is an anti-oxidant and helps in neutralizing free radicals. vitamin a present in the fruit is good for hair, eyes and healthy skin. custard apple contains magnesium, which plays vital role in relaxing muscles and protecting heart against diseases. potassium and vitamin b6 are also present in custard apple. it is a rich source of dietary fiber, which helps indigestion.

• Packaging Size: 25 Kg
• Color: White
• Shelf Life: 6 Month
• Packaging Type: Plastic Packet
• Type: Dehydrated Potato Powder
• Style: Dehydrated
• Application: Cooking
• Form: Powder
• Country of Origin: India

We are offering fennel. Fennel (foeniculum vulgare) is a plant species in the genus foeniculum (treated as the sole species in the genus by most botanists). It is a member of the family apiaceae (formerly the umbelliferae). It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the mediterranean, but has become widely naturalised in many parts of the world, especially on dry soils near the sea-coast and on riverbanks. botanical name family part used hotness scale : : : : foeniculum vulgare apiaceae fruit 1 flavour : similar to wild anise harvesting season other names : : february to march common fennel, florence fennel, large fennel, sweet fennel, wild fennel. labelling : as per buyer's requirement

Fennel (Foeniculum vulgare) is a plant species in the genus Foeniculum (treated as the sole species in the genus by most botanists). It is a member of the family Apiaceae (formerly the Umbelliferae). It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves.

We are specialized in the exporting and supplying of Fennel in all over the globe. The variety of our Fennel encompasses Fennel Powder and Fennel Seeds. The Fennel, offered by us, is known as one of the best mouth fresheners and is also used in preparation of various food items. The Fennel can be availed from us at reasonable prices. Highlights Oval in shapeColor : Green or yellowish brownPleasant odor & pungent flavorUsed in cuisines like: Italian, Asian, Mediterranean, European, etc

• Botanical Name : Foeniculum vulgare 
• Flavour: Similar to wild anise
• Harvesting Season : February to March 
• Labelling: As per buyer's requirement
• Family: Apiaceae 
• Part Used: Fruit 
• Hotness Scale: 1
• Other names: Common Fennel, Florence Fennel, Large Fennel, Sweet Fennel, Wild Fennel.

Fennel (Foeniculum vulgare) is a plant species in the genus Foeniculum (treated as the sole species in the genus by most botanists). It is a member of the family Apiaceae (formerly the Umbelliferae). It is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean, but has become widely naturalised in many parts of the world, especially on dry soils near the sea-coast and on riverbanks.   Home Remedies   Chew a couple fennel seeds for bad breath. For stomach cramp relief, you can brew a tea by steeping 1 teaspoon seeds per cup of boiling water. Strain before drinking. Crush seeds slightly when making tea and is good for flatulence.    

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