Ginger / Zingiber Officinale Dealers in New Panvel, Navi Mumbai

• Cultivation Type: Common
• Shelf Life: 3 Months
• Feature: Hygienically Packed, No Artificial Flavour, No Preservatives
• Packaging Size: 20kg, 5kg
• Application: Used as a Spice and a Folk Medicine
• Scientific name: Zingiber officinale

• Type: Calcite Powder
• Application: Farm Masala And Grains
• Feature: Pure Quality
• State: Powder
• Packaging Type: Packet
• Warranty: Masala Does Not Have Warranty
• Color: Dry Ginger Powder Colour Light Brown
• Packaging Size: 20-35kg
• Purity %: 99%
• Country of Origin: India

• Product name: Dry Ginger
• Parts used: Rhizomes
• Grade: Standard
• Color and appearance: Yellowish Brown
• Organoleptic characters: Characteristic taste & aroma
• Physic-Chemical Analysis:  
• Extraneous matter (% w/w): < 1
• Moisture (% w/w): max 5
• Total ash (% w/w): max 6
• Water-soluble ash (% w/w): > 1.5
• Alcohol-soluble extractive (% w/w): ) >3
• Water-soluble extractive (% w/w): > 10
• Acid insoluble ash (% w/w): max 2
• Heavy Metals Lead: max (ppm) 5
• Arsenic: max (ppm) 1

• Packaging Type: Plastic Pouch, Plastic Packet
• Shelf Life: 1 Year
• Color: Light Brown
• Form: Powder
• Specialities: Rich In Taste, Good Quality, Good For Health
• Cultivation Type: Organic
• Processing Type: Blended
• Flavor: Spicy

• Type: Fresh
• Cultivation Type: Organic
• Shelf Life: 6 Months
• Storage: Cool & Dry Place
• Place of Origin: India
• Maturity: 100%

As, our organization has stringent quality management strategies, our complete range of products is preferred by many across the industry. For the attainment of the complete clients' credibility, we issue an invoice to them including all the relevant information regarding products as well as agreed price.

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