Herbal Seeds Dealers in Navi Mumbai

• Type: Basil Seeds
• Packaging Type: 20-50Kg Bags
• Grade: A1
• Brand Name: KGCPL
• Place of Origin: India
• Model Number: BS2016
• Quality: Top Quality
• Min. Order Quantity: 24Ton/Tons
• Port .: JNPT,MUNDRA,CHENNAI
• Packaging Details .: Our packing grantee the high standard of goods

• Type: Basil
• Brand Name: KGCPL
• Shape: Round
• Style: Dried
• Certification: QS
• Cultivation Type: Common
• Grade: Premium
• Color: Black
• Processing Type: Raw
• Packaging Type: 25/50 Kg PP Bags
• Form: Whole
• Part: Seed
• Purity: 99% Min.
• Extraction Type: Whole And Split
• Hybrid: No
• Shelf Life: 24 Months
• Model Number: KGC-058
• Place of Origin: Maharashtra, India
• Moisture: 10% Max
• Admixture: 1% Max
• Crop: Current Year
• Taste: Natural

• Shelf Life: 1Year
• Color: Brown
• Feature: Accurate Composition, Antibacterial, Antioxidant, Good For Skin
• Impurity: 1% Less
• Moisture: 13.5% max
• Admixture: 1.5% max
• Broken Ratio: 5%
• Ash: 6.0%

• Shape: Round
• Color: Brown
• Style: Dried
• Purity: 100%
• Type: Handmade
• Shelf Life: 1 Month
• Country of Origin: India

• Packaging Size: 1kg
• Brand Name: Aaha Impex
• Packaging Type: Packet
• Color: Green
• Organic: Yes

Tarragon is a leafy, aromatic herb with a subtle licorice flavor. It's a member of the sunflower family and is also known as Artemisia dracunculus. Tarragon has narrow, tapered leaves that grow from a long, slender stem. 

• Common Name: Alfalfa Seeds
• Category: Herbs

Botanical Name Medicago Sativa Common Name Alfalfa Seeds Category Herbs Product Description Alfalfa Seeds are bitter, astringent, nutritive, emmenagague and improves blood cell Production. It also lowers bad cholesterol, reduces incidence of atherosclerotic plaque, maintains healthy blood sugar levels and supports the pituitary gland.

• Cultivation Type: Organic
• Shelf Life: 1 Year
• Grade Standard: Food Grade
• Form: Powder
• Drying Process: Sun Dried
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Is It Organic: Yes
• Packed: In Jute Bag & Plastic Bag

• Shape: Star
• Color: Brown
• Feature: Antibacterial, Antifungal, Antioxidant
• Form: Seeds
• Packaging Type: Bag
• Packaging Size: 10-20 Kg

Homoeopathic Liquid Dilutions refers to the medicines in liquid form prepared by series of trituration or succusion bringing the crude drug substance into a state of physical solubility, physiological assimilability and therapeutic activity, for use as homoeopathic healing remedies. B. Jain provides a range of 350 liquid dilutions in various potencies from 3x, 6x, 6c to 10 M & 50 Millesimal potency.

• Type: Organic
• Storage: Cool & Dry Place
• Impurity: 1% Less
• Moisture: 13.5% max
• Admixture: 1.5% max
• Broken Ratio: 5%
• Ash: 6.0%

• Form: Powder
• Packaging Type: Plastic Pouch
• Packaging Size: 50gm, 100gm, 250gm, 500gm, 1kg
• Brand Name: Nutrixia
• Shelf Life: 1 Year
• Grade: Medicine Grade
• Part: Herbs

Price Details : 50 gm - Rs. 178.00 100 gm - Rs. 198.00 250 gm - Rs. 280.00 500 gm - Rs. 360.00 1 Kg     - Rs. 490.00

• Purity: 99.5% / 99%
• Moisture: 10% Max
• Product Name: Dill Seeds
• Origin: India
• Type: Sortex Cleaned / Machine Cleaned
• Extraneous Foreign Matter (% By Weight): 0.50% Max
• Whole Insects Dead (By Count): 4 Max
• Excreta Mammalian (By Mg./Lb): 3 Mg/Lb Max
• Excreta Other (By Mg./Lb): 2 Mg/Lb Max
• Mold (% By Wgt.): 1% Max
• Insect Defiled/ Infested (% By Wgt.): 1% Max
• Total Ash: 9.25% Max
• Acid Insoluble Ash: 1.50% Max
• Flavor: Pungent And Aromatic Flavor
• Salmonella: Absent / 25Gms

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Red
• Feature: Free From Impurities, Well Packed
• Packaging Size: 1-5 kg
• Storage: Keep in Cool & Dry Place

• Big: Black
• Small: Black

We are offering basil seeds, basil seeds or sabja seeds or tukmaria are one of the under estimated ingredient in indian cooking. Not many people use these seeds despite them having many health benefits. India is blessed with many herbs and spices but many times we don't give them their due, unless they are supported by big brands. e.g. You must have heard about chia seeds. They are in demand these days. Just as flax seeds were trending in 2011 and 2012, chia seeds are hot in 2013. Basil seeds are different from chia seeds. In india people know about sabja as they are added to a popular drink falooda. the sweet basil seeds do resemble the chia seeds and is known by the names sabja seeds or falooda seeds or tukmaria in india. They are basically the seeds of the sweet basil. Sabja seeds are most commonly used in making falooda and can be easily added to sherbets, milkshakes and other drinks. If you ever had falooda then you have tasted the basil seeds. Although these sweet basil seeds do not have taste of their own but they give a good texture to the dish and make it healthy too.

• Packaging Type: IN GLASS BOTTLE
• Type: BASIL SEED DRINK
• Shelf Life: 2 Years
• Country of Origin: Thailand

Our well-structured warehouse is properly maintained and installed with diverse amenities required for the safe storage of the products. Moreover, we keep on updating the unit for enhanced safety. Motivated by the aim to deliver nothing short of the best, we have grown as a reliable supplier of Star Anise Seeds in the market. The Star Anise Seeds are used in various culinary applications and thus are high in demand amidst the clients.  

• Brand Name: UMDA STAR ANISE SEEDS

We offer star anise seeds. Indian name : (baadiyan) botanical name : illicium verum hook family name : magroliaceae packing : 152550 kgs shelf life : 1-2 years harvesting season : june to september.

The quality of Dill Seeds provided by us is without stalks (moustache) with 99% purity. Dill Seeds are aromatic and have a somewhat sweet taste and slightly bitter flavor. We make Dill Seeds available in well-sealed packaging. Dill Seeds are considered useful for the improvement of vitality and brain power. Dill Seeds can be used as digestive herbs and to induce sleep. Dill Seeds, when chewed, can highly be effective in curing bad breath. Packaging Available : Packed in 40 kg HDPE polybags

• Potassium: 453 mg (per 100 g)
• Cultivation Type: Organic
• Packaging Size: 50-500kg or as per demand
• Place of Origin: India
• Type: Fresh
• Energy: 13.38 Calories (per 100 g)
• Other Name: Luffa Aegyptiaca
• Family: Cucurbitaceae

• Botanical Name: Anethum graveolens L
• Family: Umbelliferae
• Part Used: Seed
• Harvesting Season: July, Aug
• Flavour: Aromatic and slightly bitter, similar to caraway
• Packing: 18 kgs/25 kgs /40 kgs in Jute or HDPE Bags Or As per buyer’s Requirement
• Labelling: As per buyer's requirement

Dill originated within an area around the Meditteranean and the South of Russia. Zohary and Hopf remark that "wild and weedy types of dill are widespread in the Mediterranean basin and in West Asia.” Although several twigs of dill were found in the tomb of Amenhotep II, they report that the earliest archeological evidence for its cultivation comes from late Neolithic lake shore settlements in Switzerland. Traces have been found in Roman ruins in Great Britain.   Home Remedies Dill is often associated with cooking. Dill pickles, as well as meat, fish, egg dishes, and some breads are all popularculinary uses of this versatile herb. Both the seeds and the plant itself are used in cooking, making this two-seasonherb a very versatile addition to the kitchen. Dill, either the seeds or the leaves, can be soaked in vinegar to create a flavorful addition to dishes such as potato salad, soup, or green salads. Oil of dill is used in perfumes and sometimes in the preparation of soaps. Dill tea can be beneficial to individuals suffering from upset stomach and/or diarrhea, menstrual pain, bad breath, and cough and flu symptoms. The tea is made by steeping two teaspoons crushed dill seed in one cup boiling water for ten minutes. Strain A milder tasting dill tea can be achieved by combining one teaspoon of the dried dill leaves with one cup boiling water; strain. As noted previously, drinking dill tea can aid in the production of milk for lactating mothers.

• Common Name: Mandukparn
• Use/Activity: Memory Enhancer, Leprostatic
• Chemical Marker: Asiaticosides Asiatic acid

We are main supplier of this product.

Dill is the dried fruit of the herb anethum graveolens, which belongs to the parsley family. Dill seeds are oval-shaped, soft and fluffy and has a pungent and aromatic flavor. Dill seeds have been used since ancient times.

We are offering dill seeds in the international markets. Dill seeds offered by us are extracted from seeds of a particular herb called dill. These dill seeds are used for treating many liver problems and is effective for lowering glucose level. Also, these dill seeds have been proved useful in treating indigestion problem. Clients can avail dill seeds at very reasonable rates from us. why our dill seeds? freshhighly purenatural fragrancefood grade packaging widely used in picklinggerman, russian, scandinavian and indian dishessalad dressingsoupspreparation of cottage cheese

• Certification: FDA
• Shelf Life: 1 Year
• Color: Brown, Light Brown
• Form: Packet
• Packaging Type: Packet
• Type: Dill Seeds
• Shape: Whole
• Style: Dried, Whole Seeds
• Application: Cooking, Food
• Feature: Good Quality, Longer Shelf Life, Purity
• Part: Seeds

• Packaging Type: Bags
• Packaging Size: 50 Kg
• Is It Dried: Dried
• Brand Name: Jairamdass Khushiram
• Botanical Name: Cassia absus
• Part Used: Seed

• Packaging Size: 25 Kg
• Packaging Type: PP Bag
• Shelf life: 6 Months
• Is It Organic: Organic
• Purity: 99 %

A staple in Southern European food, basil has become one of the most widely used spices in the world. It adds a delicately sweet flavor and warm aroma to savory dishes, and naturally combines with garlic, capers and tomatoes. Today, basil’s flavor and aroma still rules in the Mediterranean, where its mild flavor often combines with oregano to enhance almost any tomato-based dish. Fields of the large-leaved annual dot the landscape of the region. In its quest for the world’s finest spices, Spice Islands sources sweet basil from California, hailed by many as the supreme source for the most flavorful basil. Growers machine harvest and dry the herb, preserving the color and aroma and resulting in a much cleaner product.

Dill is the dried fruit of the herb anethum graveolens, which belongs to the parsley family. Dill seeds are oval-shaped, soft and fluffy and has a pungent and aromatic flavor. Dill seeds have been used since ancient times. The Romans actually used them as a stimulant for gladiators! Today it is widely used in pickling and in German, Russian, Scandinavian and Indian dishes, salad dressing, soup and the preparation of cottage cheese.

• Color: natural
• Color: natural
• Grade Standard: premium
• Weight (kg):: 25
• Drying Process:: ad
• Type: Masala
• Product Type:: Single Herbs & Spices
• Style: dried
• Processing Type:: Raw
• Type: Fennel
• Shape: Round
• taste: delicious
• crop: current year
• Shelf Life:: 2 years
• product name: Dill Seeds