Organic Long Pepper Dealers in Vashi, Navi Mumbai

• Application: Cooking
• Style: Dried
• Cultivation Type: Organic
• Shelf Life: 6months
• Color: Black
• Feature: Fresh, Good Quality, Rich In Taste

• Common Name: long pepper fruit
• Category: Herbs

Botanical Name PIPER LONGUM ROOT Common Name long pepper fruit Category Herbs Product Description long pepper fruit uses : RESPIRATORY SUPPORT, THERMOGENIC, CARMINATIVE.Four types are described in Raj Nilhantu i.e.1) Pippali - Piper longum, 2) Gaj Piippali - P. Chaba (chavika), 3) Sinhali- P. retrofracturn, 4) Van Pippali - P. Sylvaticum or P. Peepuloides. It is very much useful in tuberculosis, anaemia and anorexia. Spikes should be properly dried otherwise it spoiled soon. The roots are known as Pippalimul (Ganthoda) and used for same purposes.

• Packaging Type: Plastic Packet
• Specialities: Rich In Taste, Good Quality
• Cultivation Type: Organic
• Color: Black
• Form: Seeds
• Drying Process: Sun Dried

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 2Years
• Processing Type: Baked
• Feature: Free From Contamination, Fresh, Good Quality
• Packaging Type: Gunny Bag
• Drying Process: Sun Dry

• Taste: delicious
• Type: Agrimony
• Grade: premium
• Product Name: Pipli Agrimony
• Style: Dried
• Type: Agrimony
• Color: Natural
• Grade: Premium
• Shelf Life: 2 year
• Packaging Type: bulk 
• crop: current year
• crop: current year 

Piper longum, harad

dextrine, Cement, Herb

Piper longum