Organic Sugar Dealers in Vashi, Navi Mumbai

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: White
• Packaging Type: Plastic Packet
• Packaging Size: 10kg, 15kg
• Country of Origin: India

• Organic Jaggery: Inorganic Jaggery
• Red: Brown

We offer our clients a wide assortment of jaggery that are prepared from farm fresh sugarcane and are available in various blocks and weight. The jaggery we offer is widely acclaimed due to its diverse qualities such as to cure several health problems, jaggery can be used as sugar supplement, it is available in different size, shapes and weight. And we also do customized packing for all our products.

Our White Sugar is one of the highly demanded products of the company. The sugar that we offer is finely grounded and free from any kind of impurities. It is rich in various minerals such as phosphorous, calcium and many more. We pack sugar in food-grade packaging material in order to increase its shelf life. Buyers can acquire White Sugar from us at affordable price.

• Country of Origin: India
• Type: Pure
• Material: Sugarcane
• Shelf Life: 1 Year
• Color: Brownish
• Form: Powder
• Purity: 100%

We are leading supplier of huge range of White Sugar.

Our jaggery is known for its pure and natural contents. We are one of the prime indian jaggery suppliers from india. Our jaggery adds traditional indian taste to your foods.

Jaggery is a traditional uncentrifuged sugar is a concentrated product of date, cane juice, or palm sap (see palm sugar) without separation of the molasses and can vary from golden brown to dark brown in colour. Jaggery is a concentrated product of date, cane juice, or palm sugar without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.Jaggery, also called gurh, is used as an ingredient in sweet and savory dishes across India, Pakistan, Bangladesh, Nepal, Sri Lanka as well as in Afghanistan and Iran. For example, a pinch of it is sometimes added to sambar, rasam, and other staples. Jaggery is added to lentil soups (dāl) to add sweetness to balance the spicy, salty and sour components, particularly in Gujarati cuisine. Jaggery used extensively in South India to balance the heat of the spicy foods. It is also known to stir heat on the body, which causes sweating, a way for the body to cool down in the high summer heat.Jaggery powder that is extensively used for preparing varied sweets and eatables. It is widely demanded in the market because of its medicinal properties. Jaggery powder is a rich source of iron and other required minerals salts. Benefits of organic Jaggery over refined sugar: Organic jaggery contains trace minerals not found in sugar, such as potassium, magnesium, phosphorus, iron, and calcium. Organic jaggery has a richer taste as compared to refined sugar. Organic jaggery is potent, a little goes a long way. Even a small piece of jaggery is deeply satisfying. Jaggery is a concentrated product of date, cane juice, or palm sugar without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.

Jaggery is a traditional uncentrifuged sugar is a concentrated product of date, cane juice, or palm sap (see palm sugar) without separation of the molasses and can vary from golden brown to dark brown in colour. Jaggery is a concentrated product of date, cane juice, or palm sugar without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.Jaggery, also called gurh, is used as an ingredient in sweet and savory dishes across India, Pakistan, Bangladesh, Nepal, Sri Lanka as well as in Afghanistan and Iran. For example, a pinch of it is sometimes added to sambar, rasam, and other staples. Jaggery is added to lentil soups (dāl) to add sweetness to balance the spicy, salty and sour components, particularly in Gujarati cuisine. Jaggery used extensively in South India to balance the heat of the spicy foods. It is also known to stir heat on the body, which causes sweating, a way for the body to cool down in the high summer heat. Jaggery powder that is extensively used for preparing varied sweets and eatables. It is widely demanded in the market because of its medicinal properties. Jaggery powder is a rich source of iron and other required minerals salts. Benefits of organic Jaggery over refined sugar: Organic jaggery contains trace minerals not found in sugar, such as potassium, magnesium, phosphorus, iron, and calcium. Organic jaggery has a richer taste as compared to refined sugar. Organic jaggery is potent, a little goes a long way. Even a small piece of jaggery is deeply satisfying. Jaggery is a concentrated product of date, cane juice, or palm sugar without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour. Benefits: Prevents Constipation Good for Anemics Cleanses the liver Treats flu-like symptoms Increases immunity Reduce Premenstrual syndrome

• Type: Jaggery,Natural Jaggery
• Material: Sugarcane
• Application: Sweets,Tea,Best for Health
• Cultivation Type: Natural
• Shelf Life: Best before 12 months
• Color: Creamy,Golden

We are the suppliers of the best quality kolhapuri jaggery avaiable in 1kg and 12 kg packing. available at competive rates.

• Type: Refined
• Application: Food, Sweets, Snacks, etc
• Color: White
• Primary Ingredient: Sugarcane
• Applications :: Human and Animal Food
• Polarisation: 99.7% .

• Type: Jaggery
• Material: Sugarcane
• Application: Medicines, Sweets
• Cultivation Type: Natural, Organic
• Shelf Life: 6months
• Color: Brownish
• Packaging Type: Plastic Packet
• Drying Process: Natural Dried
• Feature: Easy Digestive, Non Added Color, Non Harmful, Sweet Taste
• Certication: Fssai
• Packaging Size: 500gm, 1 Kg

organic food product a new boon sensitizing the new generation of diet conscious individual and families ,who not only eant to consume food product are healthy ,hygenic and are naturally procured so as to combact with the aftermaths of living life BIG. Organic food are specially raised devoid of any chemical usage for their growth helping them retain their original nutrient and safty value in turn helping us retaning our health and food's natural tast.

Jaggery is a traditional non-centrifugal cane sugar consumed in Africa. It is a concentrated product of cane juice and often dates or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.Benefits of JaggeryDetoxes the liver, Blood purifier, Cleanses the body, Prevents anaemia, Cools the stomach, Controls blood pressure, Relieves joint pain. More than 70% of the total world jaggery production is done in India. Jaggery is popularly known as the “medicinal sugar” and is nutritionally comparable with honey.

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