Pearl Millet Dealers in Vashi, Navi Mumbai

• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 12months
• Color: Green
• Processing Type: Fine Processed
• Feature: No Artificial Flavour Added
• Variety: Hybrid

The company has come up as the market leader among the Exporters and Suppliers of Pearl Millet. The high quality Pearl Millets, offered by the company, are available at industry leading prices and they are excellent in taste. The delivery of the Pearl Millet consignments takes place within the stipulated time frame and the company ensures the transit safety as well.

• Type: Millet
• Processing Type:: Floured
• Glutinous: Glutinous
• Size (mm):: 0.5
• Cultivation Type:: Common
• Color:: Green
• Max. Moisture (%):: 14%
• Style: Fresh
• Broken Ratio (%):: 10

Our Pearl Millet Seeds are considered to be the finest by clients in comparison to other such seeds available in the market. The Pearl Millet Seeds we offer are procured from reliable vendors and are highly acclaimed for their freshness. We have an efficient team that keeps a close eye on ...

One of the oldest forms of crops in the world, millets are the first cereal grains to be domesticated for human consumption. Millets can be described as a group of small seeded species of grains or cereals that are mainly grown for human food and animal feed. Millets are grown under difficult production environment and come under the category of agronomic group. During the prehistoric times, millets formed a very important part of people's diet, much before rice came into existence. Millets belong to various genera in the subfamily "Panicoideae" , that are a part of the grass family 'Poaceae'. Millets are a rich source of B vitamins like niacin, B17, B6, etc. as well as folic acid, calcium, iron, potassium, magnesium and zinc. They do not contain gluten, and are thus easily digestible. They are the only group that retain their alkaline nature and, thus, are ideal for people who are allergic to both wheat and gluten.

• Brand Name: KGCPL
•  :  
•  :  
• Moisture: 12% (Max)
• Purity: 99% (Min)
• Foreign Matter: 1% (Max)
• Origin: Indian
• Packing: In strong pp bags 30/40/50 kg packing net/gross
• 1fcl/20ft: 24mt/1fcl
• Used: Human consumption & bird feed

• GREEN: YELLOW

Millet is one of the most nutritious and easily digested of all grains; and it is high in starch, making it a good high-energy food. Millet is very rich in amino acids.It is used both as food for human and feed for animals. It is also used to make bread, soup, biscuits, flour, porridge, cakes, alcoholic beverages etc. Millet is commonly used in various remote parts of India as a staple food. Millets are used in brewing millet beer in some cultures. It is used in various parts of the world as a based ingredient for distilled liquor. Millets are also eaten in the form of porridge or savoury with meat and vegetable stew.It can be grown in extreme hot & dry places, were other crops are difficult to grow. Millet is popularly known as "Bajra" in India.

Yellow millet is one of the most nutritious and easily digested of all grains; and it is high in starch, making it a good high-energy food. Millet is very rich in amino acids.It is used both as food for human and feed for animals. It is also used to make bread, soup, biscuits, flour, porridge, cakes, alcoholic beverages etc.

• Type: Dried Millet
• Application: Cooking

Millet is One of the Most Nutritious and Easily Digested of all Grains; and It is High in Starch, Making It a Good High-energy Food. Millet is Very Rich in Amino Acids.it is Used Both as Food for Human and Feed for Animals. It is also Used to Make Bread, Soup, Biscuits, Flour, Porridge, Cakes, Alcoholic Beverages Etc. Millet is Commonly Used in Various Remote Parts of India as a Staple Food. Millets are Used in Brewing Millet Beer in Some Cultures. It is Used in Various Parts of the World as a Based Ingredient for Distilled Liquor. Millets are also Eaten in the Form of Porridge or Savoury with Meat and Vegetable Stew.it Can Be Grown in Extreme Hot & Dry Places, Were other Crops are Difficult to Grow. millet is Popularly Known as "bajra" in India.

• Type: Pearl Millet
• Application: Cattle Feed, Cooking
• Style: Dried
• Cultivation Type: Natural, Organic
• Shelf Life: 12months, 9months
• Color: Brown, Green, Light Green
• Processing Type: Common, Fine Processed
• Packaging Type: Gunny Bag, Jute
• Drying Process: Sun Dried
• Feature: Gluten Free, Natural Taste, No Artificial Flavour Added, Non Harmful
• Moisture: 12%, 14%
• Packaging Size: 25kg, 50kg
• Variety: Dried, Natural

• Botanical Name: Pennisetum americanum
• Family: Poaceae
• Packaging & Labelling: As per buyer's requirement

The millets are a group of highly variable small-seeded grasses, widely grown around the world as cereal crops or grains for both human food and fodder.The height of finger millet plant ranges from 40 cm to 1 meter, with the spike length ranging from 3 to 13 cm. The color of finger millet grains may vary from white through orange-red, deep brown, purple, to almost black.  

We are offering yellow millet we have the best quality of yellow millet and we are dealing in international market from last 20 years. We are providing the best quality in lower price.

• Brand Name: KGCPL
• Moisture: 12% (Max)
• Purity: 99% (Min)
• Foreign Matter: 1% (Max)
• Origin: Indian
• Packing: In strong pp bags 30/40/50 kg packing net/gross
• 1fcl/20ft: 24mt/1fcl
• Used: Human consumption & bird feed

Fresh Coconuts, dextrine, Cement, Licorice Root, MonoSodium Glutamate

grain millet bajra, Dry Nuts, brown wheat, Flour, Printed Packaging Box

Millets, Groundnuts, seasame seed, Sugar, Printed Packaging Box

Bajra, Agricultural Products, Jawar, Printed Packaging Box

maze, wheat, barliye, milete, rice, wheat, Printed Packaging Box