Seed Spices Dealers in Nerul, Navi Mumbai

• Purity: 99% Min.
• Moisture: 12-14% Max
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• Product Name: Coriander Seeds
• Type: Seed Whole and Splits
• Packing: 40/ 50 KG PP Bags/ Jute Bags
• Laudability: 9.5 Metric Tonnes
• Plant source: Coriander, (Coriandrum sativum L.)
• Flavor: Aromatic
• Admixture: 2% Max
• Immature Seed: 3% Max
• Broken: 5% Max
• Total Ash: 10% Max
• Acid Insoluble Ash: 1.25% Max
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• Product Name: Fennel Seeds
• Origin: India
• Type: Machine Cleaned/ Sortex Cleaned
• Purity: 99.85% / 99% / 98% (Europe / Singapore)
• Extraneous Foreign Matter (% by Weight): 0.50% Max
• Whole Insects Dead (By Count): 4 Max
• Excreta Mammalian (By mg./lb): 3 mg/lb Max
• Excreta other (By mg./lb): 5 mg/lb Max
• Mold (% by wgt.): 1% Max
• Insect defiled/ infested (% by wgt.): 1% Max
• Total Ash: 10% Max
• Acid Insoluble Ash: 1.25% Max
• Flavor: Aromatic with a penetrating flavor
• Moisture: 10% Max
• Salmonella: Absent / 25 Gms

• Application: Agriculture, Cooking, Food
• Certification: FSSAI
• Purity: 99%
• Packaging Type: Plastic Packets
• Form: Seeds
• Feature: Gluten Free, Healthy

• Color: Brown
• Packaging Type: Pp Bag, Vaccum Packed
• Form: Seed
• Drying Process: Sun Drying
• Packaging Size: 100Gm, 1Kg, 250Gm, 500Gm
• Feature: Freshness, Good For Health, Non Harmful

We Offer fenugreek seed. Fenugreek is best known as a popular Asian seed spice, but it has also been grown as a livestock feed in the Old World. Fenugreek grows best in well-drained loams with a low rainfall. Mild Mediterranean climates are most suitable. In India, this spice is often cultivated as a cover crop in citrus-fruit groves to take advantage of their leguminous nature. Use: In food as condiment, livestock feed, and in medicines.

• Type: Kasuri Methi
• Style: Dried
• Purity: 100.00%
• Feature: Organic
• Form: Broken Leaves
• Packaging Type: Packet
• Packaging Size: 100gm
• Brand Name: Positive
• Country of Origin: India

• Shape: Oval
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Processing Type: Raw
• Feature: Good Quality, Rich In Taste

• Common Name: fenugreek seeds
• Category: Spices

TRIGONELLA FOENUM (fenugreek seeds) Botanical Name TRIGONELLA FOENUM Common Name fenugreek seeds Category Spices Product Description fenugreek seeds helps to reduce cholesterol level naturally, especially that of the low density lipoprotein (LDL). They are known to be rich source of steroidal saponins that prevent the absorption of cholesterol and triglycerides. The presence of galactomannan , plays a key role to maintain healthy heart & decelerating the absorption rate of sugar into our bloodstream, thus preventing diabetes mellitus . It also contains high amount of potassium that counters the action of sodium to help control heart rate and blood pressure.Fenugreek contains 16-20 % of protein, other amino acids which help to nourish body elements and prevent malnourishment. As per ayurveda fenugreek is Tiktarasam, Ushna veerayam, which helps to reduce Vata & kapha & stimulates appetite. Seeds are mucilaginous, demulcent & due to its astringent action stops loose motions. Seed powder when taken internally helps as emmenagogue to women who suffer from oligomenorrhea, by virtue of its Uterus compression property. A Gruel like recipe prepared of seeds helps as galactogogue by stimulating milk ducts in post natal care. Externally the seeds powder paste applied over hair scalp prevents hair loss & helps to stimulate hair growth. Also poultice of flour seeds applied over affected area reduces inflammation and pain. 

• Shelf Life: 2 Years
• Form: Seed
• Packaging Type: 25 Kg Pp Bag
• Split Seeds: 5 % max
• Immature Seed: 2 % max
• Used: Prepare the Curry Powder, Natural Medicines
• Botanical Name: Coriandrum Sativum

• Type: Natural
• Style: Dried
• Certification: FSSAI Certified
• Application: Cooking
• Shelf Life: 1 Year
• Color: Brown
• Purity: 100%

The company is a trusted Supplier and Exporter of Yellow Mustard Seeds. Yellow Mustard Seeds are used for their appetizing flavor and preservative value. Yellow Mustard Seeds are prescribed for scorpion stings and snake bites, epilepsy, toothache, bruises, stiff neck, rheumatism, colic and respiratory troubles. We make both Black Mustard Seeds as well as Yellow Mustard Seeds available at the best prices in the market. India is a major producer of Yellow Mustard Seeds which are extensively cultivated in Rajasthan, Uttar Pradesh, West Bengal, Madhya Pradesh and Punjab. Yellow Mustard Seeds are available in both big and small sizes with purity of minimum 99%. Quantity Available : Packed in 25/50kg jute or HDPE polybags Hotness Scale : 3-8

• Name: CUMIN

indian cumin seeds .. price in dollar 

• Certification: FSSAI Certified
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: White
• Feature: Gulten Free
• Packaging Type: Plastic Packet

Being a high-flying name in this arena, we have developed a common network that links bank accounts and provide monetary exchange using bank deposits. Made using superior grade materials, our products are quality assured and as per international industry standards. We manufacture and supply Fenugreek Seeds, which have culinary application. Our Fenugreek Seeds are also preferred for their medicinal properties.  

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Black
• Storage Instructions: Dry Place
• Uses: Cooking

We are ranked among leading traders of premium Fenugreek Seeds. Apart from being used for making varied dishes, our Fenugreek Seeds are an ingredient in many medicines. Buyers can purchase Fenugreek Seeds from us in bulk, as we are tied-up with numerous leading producers. More About Fenugreek Seeds Fenugreek is used as an herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and micro greens). Sotolon is the chemical responsible for fenugreek's distinctive sweet smell. Cuboid-shaped, yellow- to amber-colored fenugreek seeds are frequently encountered in the cuisines of the Indian Subcontinent, used both whole and powdered in the preparation of pickles, vegetable dishes, daals, and spice mixes. They are often roasted to reduce bitterness and enhance flavor. Seeds are bitter in taste but lose their bitterness if roasted slightly. They are rich in vitamins such as thiamin, folic acid, riboflavin, niacin, vitamins A, B6, and C, and are a storehouse of minerals such as copper, potassium, calcium, iron, selenium, zinc, manganese, and magnesium. Fenugreek leaves are a rich source of vitamin K as well.