Wheat Rava
The company has emerged as a major Manufacturer, Exporter & Supplier of Wheat Rava. The company has the requisite end solutions for the processing of Samba Wheat, which results in the production of 100% color sorted Wheat Rava. The high nutritional value of Wheat Rava is highly appreciated by the customers
...morewheat maida
Wheat Maida is a refined product of wheat. It is extracted from the inner white portion of the wheat after removal of the outer brownish layer. The flour after ground in a chakki mil is passed through a fine mesh ~600meshes per square inch, to obtain fine, free flowing flour i.e., Maida. Most Popular as “all-purpose flour” by Indian chefs. It resembles cake flour or pure starch. Maida flour is used to make pastries and other bakery items such as bread, biscuits and toast. Maida is extensively used in Central Asian and Southeast Asian cuisines. It is nutritious with high levels of carbohydrates and proteins.
...moreWheat Flour
With experience and expertise, we have become an expert exporter and supplier of Wheat Flour. We prepare our entire product range of flour by processing high grade wheat procured from leading vendors of market. We keep our entire stock in controlled atmospheric conditions for ensuring freshness and quality. Whole stock is available in different quantity of packing for fulfilling demands of market. Wheat Flour is available to our clients at affordable price range.
...moreWheat Broken
Leveraging on our vast experience in this domain we are highly engaged in offering superlative quality Dalia Wheat that can also used to make spicy khichdi which is very nutritious for health. Made from Hard Indian Wheat, provided Dalia is a sweet dish used all over India known as “Lapsi”. It has high fiber content, which not only helps in keeping the digestive system healthy but also keeps the hunger at bay for a longer time.
...moreToor Dal
Toor dal oily or Toor dal coated with oil – If you buy annual stocks, you should prefer the oil-coated variety as it acts as a natural preservative. However, you should wash off the oil before use. Oily toor dal is a natural type of lentils having the long shelf life.
...moreSteam Rice
We are engaged in offering superior quality Steamed Rice to our valuable buyers. The Rice that we make available is procured from trusted vendors and processed under sanitary conditions. We pack it in qualitative food grade packaging material so as to preserve its quality and taste for a longer period of time. As an illustrious Supplier from Gujarat, we offer Steamed Rice to our valued customers at extremely
...moreRice Flour
Rice Flour is manufactured from finely milled white raw rice. Rice flour is being used in cereals, crackers, chips, snacks, and coating applications to provide different textures. Rice flour can be digested easily compared to other flours and it has light and fluffy qualities. It is also an excellent thickener for sauces, gravies and custards. We capable of producing customized products to meet your requirements. Consequently we can design new products or modify the existing ones. We can constant communication with our customers on regular basis for any changes or improvisations in the existing products as well as their new requirement. Enquire Now
...moreNylon Poha
Our range of Nylon Poha (Rice Nylon Flakes) is offered to the customers at competitive prices. These rice flakes are processed at our sophisticated processing unit, using all the available resources in a judicious manner. We offer the poha in various package sizes to meet the variegated choices and needs of the clients in an efficient manner.
...moreMalwa Wheat
We are engaged in supplying excellent quality Malwa Wheat. Our company is famous across the world from Malwa Wheat. The product, which is provided by us, is highly preferred by many multinational companies such as ITC, Cargill etc. The Malwa Wheat, which is provided by us, is rich in protein, vitamin, and minerals. Our product is grown in favorable atmosphere under the guidance of well-experienced farmers.
...moreLokwan Wheat
Lokwan wheat manufacturers is another variety of wheat which is consumed in great numbers in different parts of India. This type of wheat is grown in a special environment created by experts. It is made of different types of fibers that are considered to be essential for the human body and can be used for making flours. The grains are hygienically processed and come with quality nutritional properties and longer shelf life. One of the main factors which should be considered while judging the quality of wheat is its physical appearance. It should be completely rid of foreign particles. The next feature is the quality of processing which refers to its suitability for various uses. The general notion is that wheat should be classified with respect to the endosperm’s texture and protein content.
...moreCorn Flour
A powdery flour made of finely ground cornmeal, NOT to be confused with cornstarch. The exception is in British and Australian recipes where the term “cornflour” is used synonymously with the U.S. word cornstarch. Corn flour comes in yellow and white and is used for breading and in combination with other flours in baked goods. Corn flour is milled from the whole kernel. Masa Harina is a special corn flour that is the basic ingredient for corn tortillas. White corn flour blends well with other food ingredients and can be blended with wheat flour to reduce gluten for cakes, cookies, pastries and crackers. White corn flour is used as a filler, binder and thickener in cookie, pastry and meat industries
...moreCORN FLAKERS
Our company is one of the renowned manufacturers, exporters and suppliers of Corn Flakes. Extremely beneficial for health, cornflakes can be consumed with fresh fruits and dry fruits, for breakfast. Delicious and tasty, this cereal is widely demanded due to its superb nutritional value. It is good for mental & physical health of both children and adults.
...moreChana Dal
Chana dal also known as Split Bengal Gram – Chana dal is baby chickpeas that has been split and polished. It looks and tastes like small kernels of sweet corn, and is one of the most popular ingredients in Indian cuisine. Chana dal is delicious, nutritious and easily digested. Apart from being used in soups, salads, curries, dal preparations, savouries, sweets and rice dishes, the legumes are also roasted and powdered into chickpea flour (besan), another ingredient that is widely used in almost every province of India.
...morecashew
Our raw African Cashews bestow protein, iron, and nutrients aplenty so that you can enjoy a major health boost in a delicious snack. These cashews are perfect for snacking, trail mixes, stir-frys and more.
...morealoo poha
We are one of the renowned manufacturers, exporters, and suppliers located in Nagpur, Maharashtra, India. We deal in superior quality Aloo Poha . Poha is popular in India and Nepal and it is used to prepare a variety of snacks. We offer Aloo Poha at reasonable rates to our customers. The poha that we provide is prepared and packed hygienically maintaining the goodness of quality. Aloo Poha is available at reasonable price.
...moreAlmonds
Supercharge your health with all natural, raw almonds. These supreme-sized nuts pack protein, fiber, calcium, zinc and antioxidants for a mighty nutrition boost. Enjoy them as-is, in trail mix and over salads.
...moreIdli Rava
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