white quinoa seeds
48 - 65 Per Kilogram
25 Kilogram (MOQ)
Quinoa is a versatile, gluten free grain that is high in fibre and protein and contains many other nutrients, protein, fiber, carbohydrates, fat, magnesium, gluten free, minerals, , though a technically a seed , quinoa is classified as whole grain and is good source of plant protein and fibre it's high in protein then any other grains, benefits of quinoa are rich in vitamin, mineral, plant compound and antioxidant Purchasing in regional ranging money with all types of varieties as per your requirement 100% purity products.
Quinoa Seeds
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Quinoa (chenopodium Quinoa)- Quinoa is a Flowering Plant in the Amaranth Family. It is a Herbaceous Annual Plant Grown as a Crop Primarily for Its Edible Seeds, the Seeds are Rich in Protein, Dietary, Fiber, B Vitamins in Amount Greater Than in Many Grains. It is Not a Grass and Originated in the Andean Region Of Northwestern South America. BENEFITS : Very Nutritious Very High in Fiber , Much Higher Than Most Grains. Gluten Free and Perfect for with Gluten Intolerance Very High in Protein, with all the Essential Amino Acids
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Quinoa Seeds
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We supply top-quality Quinoa Seeds, which are organically cultivated and have the ideal size of 1-2 cm, along with a long shelf life of 12-15 months. We make sure that the packing of our products is done using quality materials and advanced machines. Our packaging experts handle the entire task of packaging keeping in mind the requirements of the clients. You can rest assured us for the safest and superfast deliveries of the product range that we carry out in the dedicated time frame.
Organic Quinoa Seeds
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Details : Trade Name : Quinoa Botanical Name : Chenopodium quinoa Our company is a reliable Producer, Exporter and Supplier of 100% certified Organic Quinoa Seeds. The Quinoa Seeds we make available are organically grown under the supervision of our experts. We pack the seeds in well-sealed packaging, which retains their quality for a longer period of time. Besides, we quote nominal prices and promise timely delivery. QUINOA (the name is derived from the Spanish spelling of the Quechua name keen-wah) originated in the Andean region of Peru, Bolivia, Ecuador and Colombia, where it was domesticated 3,000 to 4,000 years ago for human consumption, though archaeological evidence shows a non domesticated association with pastoral herding some 5,200 to 7,000 years ago. Chenopodium quinoa is a dicotyledonous annual plant usually about 1–2 metres (3.3–6.6 ft) high. It has broad, generally pubescent, powdery, smooth (rarely) to lobed leaves normally arranged alternately. The woody central stem is branched or unbranched depending on the variety and may be green, red or purple. The flowering panicles arise from the top of the plant or from leaf axils along the stem. Each panicle has a central axis from which a secondary axis emerges either with flowers (amaranthiform) or bearing a tertiary axis carrying the flowers (glomeruliform). The green hypogynous flowers have a simple perianth and are generally bisexual and self-fertilizing. The fruits are about 2 millimeters (0.079 in) in diameter and of various colors—from white to red or black, depending on the cultivar. The nutrient composition is favorable compared with common cereals. Quinoa seeds contain essential amino acids like lysine and acceptable quantities of calcium, phosphorus, and iron. After harvest, the seeds must be processed to remove the coating containing the bitter-tasting saponins. The seeds are in general cooked the same way as rice and can be used in a wide range of dishes. The leaves are eaten as a leaf vegetable, much like amaranth, but commercial availability of quinoa greens is limited. We have both quality of quinoa seeds processed and unprocessed. Unprocessed is for cultivation and processed is for food purpose.
Pure Quinoa Seeds
60 - 70 Per Kilogram
Quinoa is gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids. It is also high in fiber, magnesium, B vitamins, iron, potassium, calcium, phosphorus, vitamin E and various beneficial antioxidants. Quinoa contains large amounts of flavonoids, including quercetin and kaempferol. These are potent plant antioxidants with numerous health benefits.
Organic Red Quinoa Seeds
320 Per Kilogram
1000 Kilogram (MOQ)
Quinoa Seeds
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