Parboiled Basmati Rice
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We provide customized as well as standard packaging of the products. With the assistance of our streamlined packing system, we are able to provide damage-free products to the clients. Customers are free to place small as well as bulk orders, timely deliveries of the same are our topmost priority. Feature : Required less cooking time Rich consistency of aroma Easy to digest Free from contamination
Sona Masoori Raw Rice
41 - 42 Per kg
50 Tons (MOQ)
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Parboiled Rice
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PARBOILED RICE: Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming & drying. These steps also make rice easier to process by hand, boost its nutritional profile (other than its vitamin-B content, which is denatured) & change its texture. About 50% of the world’s paddy production is parboiled. The treatment is practiced in many parts of the world such as India, Bangladesh, Pakistan, Myanmar, Malaysia, Nepal, Sri Lanka, Guinea, South Africa, Italy, Spain, Thailand, Switzerland, USA & France.
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