Chane Dealers in Noida

In order to ensure zero defects at buyer's end, we make sure that we conduct stringent quality procedures. With the assistance of skilled associates and brilliant packaging system, we are able to provide damage-free products to the clients as we wrap them using high quality material.

This product in the display is Chickpeas. Chickpeas contain vitamin K, folate, phosphorus, zinc, copper, manganese, choline, and selenium. Besides being an excellent vegan and gluten-free source of protein and fiber, chickpeas also contain exceptional levels of iron, vitamin B-6, and magnesium.

• Country of Origin: India
• Type: Natural
• Style: Dried
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 18 Monthss
• Color: Green

• Brand Name: The Millmen
• Cultivation Type: Natural
• Country of Origin: India

The Millmen's Brown Chana is a nutrient powerhouse, rich in protein, fiber, and essential vitamins. This unpolished variety retains its natural goodness, offering a wholesome and pure taste. Ideal for a variety of traditional dishes, our Brown Chana is free from additives and chemicals, ensuring a healthier choice for your meals.

• Cultivation Type: Natural
• Size: 10-12mm
• Style: Dried
• Packaging Type: Sun Drying
• Type: Kabuli
• Shelf Life: 24 Months
• Drying Process: Sun Drying

Chick Peas 42-44 Origin:- IndiaBrand : Samad Price  $ 1000 to 1200/Mt 

• Size: 6mm - 8 Mm
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Drying Process: Sun Drying
• Speciality: High in Protein
• Source Of: Protein and Fiber
• Place of Origin: India

Product Description From natural (ZBSF) farmers in Maharashtra is full of taste and health.

To ensure the good health of clients, we are offering premium quality Kulth Dal that is precisely packed at our sound production unit. Rich in vitamin, mineral and other health promoting nutrients, these beans can be served as a salad, soups and stews. Offered dal is delectable in flavour which imparts the zest in various dishes. Further, these beans are processed under the most suitable environment under the vigilance of our diligent professionals to ensure their freshness and taste. We offer these Kulth Dal at industry leading prices to the clients. Features: Easy to digest100% natural tasteRich in vitaminZero adulteration

Kabuli Chickpeas offered by us are known for their high nutritional content and great taste. We maintain strict quality control and strictly adhere to all the Food Standards. The Kabuli Chickpeas are used to cook different dishes in different cuisines.

This product in the display is Bengal Gram weighing 1 Kilogram. It contains a good amount of iron, sodium and selenium in addition to small doses of manganese, copper and zinc. Sprouted Bengal gram serves as a great source of vitamins and B-complex. It helps increase the total energy in the body. Bengal gram has the ability and the capacity to help the digestive system. We strive to create an ecosystem that promotes organic and sustainable living. From seed to plate, we promote and produce food that nourishes your body and tastes delicious. Healthy food that makes you happy!

Our Kabuli Chana provides essential vitamins and minerals. It has a high fibre content which helps to improve digestion. Use it to make tasty kebabs and other dishes.

We are offering kabuli chana.

At ELworld Organic, we care about making you enjoy the food you love. We believe in transparency of ingredients and feel responsible to make you aware about how we source best of the ingredients and utilize them in making the most healthy range of products.

• Cultivation Type: Organic
• Shelf Life: 12 Months
• Drying Process: Sun Drying

• Certification: ISO 9001:2008
• Cultivation Type: Common
• Shelf Life: 18 Months
• Color: Creamy, Light White, White
• Packaging Type: Jute Bags, Plastic Packets
• Packaging Size: 20Kg, 50Kg
• Type: Chick Peas (kabuli Chana)
• Style: Dried
• Feature: Good For Health
• Uses: Cooking
• Size: 42-44

These chickpeas are light, almost whitish cream in color, with larger seeds and a smoother coat as compared to the desi chickpeas. Introduced in India during the 18th century.

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