Masala Dealers in Sector 49, Noida

(27 products available)
  • Coriander Powder

    Coriander Powder

    130 - 200 Per Kilogram

    500 Kilogram (MOQ)

    • Purity: 99%
    • Storage: Cool & Dry Place
    • Usage: Cooking
    • Shelf Life: 1years
    • Packaging Type: PP Bag
    • Country of Origin: India
    • Form: Powder
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  • Red Chilli Powder

    Red Chilli Powder

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    We make use of the quality basic material in the production of the entire range. The material is thoroughly checked by our quality experts before procurement from vendors. Purchasers can place wholesale or retail orders with any time of the year and expect timely arrival of deliveries.

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  • Best Deals from Masala

  • Masalas

    Masalas

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    • Cultivation Type: Natural
    • Usage: Cooking, Food And Medicine
    • Packaging Type: Plastic Pouch, PP Bags
    • Packaging Size: Loose
    • Drying Process: Sun Dried
    • Country of Origin: India
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  • Mutton Masala

    Mutton Masala

    1,125 - 1,350 Per Kilogram

    25 Kilogram (MOQ)

    • Brand Name: The Millmen
    • Cultivation Type: Natural
    • Processing Type: Blended
    • Form: Powder
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Jar
    • Packaging Size: 50gm, 100gm
    • Specialities: Rich In Taste, Pure, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Fresh
    • Shelf Life: 6 Month
    • Drying Process: Sun Dried
    • Purity (%): 100
    • Country of Origin: India
    • Storage Instructions: Dry Place
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  • Banana

    Banana

    30 - 50 Per kg

    100000 kg (MOQ)

    • Quality Available: A Grade
    • Color: Yellow
    • Cultivation Type: Organic
    • Packaging Size: customers required
    • Brand Name: Food Chief
    • Shelf Life: 1week
    • Feature: Healthy, Good Taste
    • Packaging Type: Carton
    • Country of Origin: India

    In order to cater the variegated demands of our precious clients, we are offering an excellent quality range of Fresh Cavendish Banana.

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  • Fenugreek Seeds

    Fenugreek Seeds

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    • Certification: FDA Certified, FSSAI
    • Cultivation Type: Common
    • Shelf Life: 1year
    • Packaging Type: Jute Bags, Plastic Packets, PP Bags
    • Drying Process: Natural Dried
    • Country of Origin: India
    • Application: Agriculture
    • Purity: 98%
    • Feature: Hybrid, Natural Taste, No Artificial Flavour Added, Non Harmul, Purity
    • MOQ: As Per Customer Needs
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  • Black Pepper

    Black Pepper

    100 Per Kilogram

    100 Kilogram (MOQ)

    Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes. Peppercorns and the ground pepper derived from them may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit), or white pepper (ripe fruit seeds).

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  • Iranian Saffron

    Iranian Saffron

    100 Per Gram

    5 Gram (MOQ)

    • Packaging Type: Glass bottle
    • Form: Other
    • Shelf Life: Other
    • Packaging Size: 1gm
    • Feature: Freshness,Good Purity,High Quality,Hygienic,Natural Taste,No Added Color,Non Harmful
    • Style: Dried,Fresh
    • Cultivation Type: Natural
    • Color: Other
    • Certification: Other
    • Type: Iranian Saffron
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  • Mongra Kashmiri Saffron

    Mongra Kashmiri Saffron

    120 - 150 Per Gram

    100 Gram (MOQ)

    • Type: Kashmiri Mogra Saffron
    • Style: Fresh
    • Cultivation Type: Natural, Organic
    • Shelf Life: 2 Years
    • Color: Natural-red
    • Feature: Freshness, Good Purity, High Quality, Mogara Fragrance, Non Harmful
    • Form: Thread
    • Packaging Type: Glass Bottle
    • Packaging Size: 1gm
    • Country of Origin: India
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  • Spices

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    Spices constitute an important group of agricultural commodities that are virtually indispensable to the art of cooking. They can be primarily defined as farm products used in various forms such as fresh, ripe, dried, broken, powdered etc. These forms contribute to aroma, taste, flavour, colour and pungency to food, rather than lone food seasoning factor. Spices may be either bark, buds, flowers, fruits, leaves, rhizomes, roots, seeds, stigmas and styles or the entire plant tops. They are well known as appetisers or preservatives and many of them have rich medicinal properties. They are also used in pharmaceutical, perfumery, cosmetic products, religious rituals etc.

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  • Chilli Powder

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    Coriander Powder, Indian spices, Coriander Powder

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  • Turmeric

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    Poultry Feed

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  • Black Pepper

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    1121 white sella Rice

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  • Kesar

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    Kesar, Almond, Pistachio, Apricots, Dates

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  • Banana

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    1121 white sella Rice, Spirulina Powder

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  • Spices

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    Spices, Tea

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  • Cardamom

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    Cassava, cashews Kernels, Moringa oil, Argan Oil, Shea Butter, Gum Arabic

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  • Cloves

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    Cloves, dryfruits

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  • Indian spices

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    Indian spices

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  • Black Cardamom

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    Cloves

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