Seed Spices Dealers in Sector 36, Noida

Product Description Methi seeds grown and dried in the Himalayan state of Uttarakhand.

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Brown
• Processing Type: Raw
• Grade Standard: Food Grade
• Storage Instructions: Dry Place
• Application: Cooking

Organic Brown Mustard seeds are more pungent as compared to yellow mustard and are used in small amounts in marinades, vinaigrettes, stews, sauces, soups, pickling, seafood, poultry and meats. 

We are prime Ajwain Seeds Exporter and Importer in the worldwide market. The Ajwain Seeds we offer is hygienically processed and offered in hygienic packaging. Ajwain Seeds is effectively used for cooking and medicinal purposes. Ajwain Seeds is also appreciated by the clients for adding distinctive taste and pleasant aroma to the cuisine.