Walnut
1,050 - 1,200 Per Kilogram
10 Kilogram (MOQ)
The walnut is a rounded or ovoid fruit, according to the variety, with a hard and wrinkled shell or mesocarp of reddish-brown colour, that is formed by two valves, divided in two or four sections that contain the kernels or endocarps, of irregular shape, light yellowish colour and covered with a thin brown skin.
...moresalted cashews
720 - 940 Per Kilogram
10 Kilogram (MOQ)
Cashews have a rich nutty flavor, similar to almonds or peanuts. When pureed, it may be hard to distinguish cashew butter from other nut butter like peanut or almond
...moreRaisin
270 - 520 Per Kilogram
10 Kilogram (MOQ)
A raisin is a dehydrated or sun-dried grape. Raisins are sweet and chewy, and they're often found in oatmeal cookies and granola. Raisins are one of the most common kind of dried fruit
...morePistachio
860 - 950 Per Kilogram
10 Kilogram (MOQ)
The fruit is a drupe, containing an elongated seed, which is the edible portion. The seed, commonly thought of as a nut, is a culinary nut, not a botanical nut. The fruit has a hard, cream-colored exterior shell.
...moreMakhana
560 - 790 Per Kilogram
10 Kilogram (MOQ)
Makhana is a type of seed derived from the Euryale ferox plant. They're also sometimes referred to as fox nuts or lotus seeds
Type : Dried Fruits
Shelf Life : 6 Months
Feature : No Preservatives
Brand Name : vitafarm
...moreDry Fig
790 - 920 Per Kilogram
10 Kilogram (MOQ)
The majority of figs are dried, either by exposure to sunlight or through an artificial process, creating a sweet and nutritious dried fruit that can be enjoyed throughout the year. Dried figs are readily available in the market. Select figs that are clean and dry, with smooth, unbroken skin.
...moreAlmond
620 - 750 Per Kilogram
10 Kilogram (MOQ)
Almonds provide small amounts of protein, iron, calcium, phosphorus, and B vitamins and are high in fat. They are commonly used in confectionery baking and in marzipan, a traditional European candy. Ripening almond fruits (Prunus dulcis) on a tree.
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