Lady Finger Dealers

• Packaging Size: 5Kg, 10Kg, 25Kg, 50Kg
• Color: Green
• Usage/Application: Cooking
• Feature: Non Harmul
• Country of Origin: India
• Condition: Good

• Drying Process: Sun Dried

• Color: Green
• Country of Origin: India
• Feature: Good For Health, No Pesticides
• Cultivation Type: Natural
• Packaging Type: Gunny Bag
• Application: Human Consumption

• Packaging Type: Gunny Bag
• Shelf Life: 15 Days
• Color: Green
• Country of Origin: India
• Usage: Cooking
• Style: Fresh
• Part: Vegetable

• Packaging Type: Gunny Bag
• Packaging Size: 1-25kg
• Shelf Life: 5 to 7 Days
• Color: Green
• Country of Origin: India
• Style: Fresh

• Country of Origin: India
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Speciality: Good For Nutritions, Good For Health, No Pesticides
• Usage: Human Consumption, Cooking

• Cultivation Type: Organic
• Color: Green
• Packaging Type: Plastic Packet
• Country of Origin: India
• Is It Organic: Yes
• Grade: A Grade
• Usage: Cooking
• Type: Fresh Lady Finger, Lady Finger
• Style: Fresh

Lady Finger is a type of green vegetable, long finger like, having a small tip at the tapering end. Its head shows a bulge, lighter green in shade, which is often removed as an inedible portion. The cross section cut okra shows white colored round seeds spread entirely inside the vegetable.

• Packaging Type: Gunny Bag
• Shelf Life: 10 Days
• Color: Green
• Country of Origin: India
• Usage: Cooking
• Style: Fresh
• Part: Vegetable

• Cultivation Type: Common
• Color: Green
• Packaging Type: Gunny Bags, Jute Bag, Plastic Bag, PP Bags
• Feature: Freshness, Good Taste, No Artificial Flavour, Pesticide Free
• Application: Cooking

We have cemented our presence in the market by offering high quality lot that is prepared using the best grade material and modern work methodologies. Also, the material is sourced from the genuine vendors only. We maintain a high level of transparency when it comes to payment. Our methods are simple, as per your convenience, and practical. We ensure to agree upon a method during undertaking. Fresh Lady Finger is very rich in the dietary fiber and cures the deficiency of iron in the blood.

• Shelf Life: 15 Days
• Color: Green
• Storage: Cool & Dry Place
• Country of Origin: India
• Cultivation Type: Organic
• Type: Fresh

• Shelf Life: 10 Days
• Color: Green
• Storage: Cool & Dry Place
• Country of Origin: India
• Cultivation Type: Organic
• Usage: Cooking
• Type: Fresh
• Maturity: 100%

• Country of Origin: India
• Total Carbohydrate: 7 g
• Protein: 1.9 g
• Vitamin A: 14%
• Iron: 3%
• Vitamin C: 38%
• Moisture: 10%

• Packaging Type: Gunny Bag
• Color: Green
• Storage: Cool And Dry Place
• Country of Origin: India
• Quality Available: A Grade
• Style: Fresh
• Application: Cooking

• Country of Origin: India
• Usage: Human Consumption
• Potassium: 299 mg
• Total Carbohydrate: 7 g
• Protein: 1.9 g
• Vitamin A: 14%
• Iron: 3%
• Vitamin C: 38%

• Packaging Type: Plastic Bag
• Packaging Size: 5-25kg
• Shelf Life: 3 to 5 Days
• Color: Green
• Country of Origin: India
• Style: Fresh
• Part: Vegetable

• Packaging Type: Bag
• Packaging Size: 20 kg
• Color: Green
• Storage: Cool Place
• Country of Origin: India
• Container Size: 28000 Kg
• Part: Vegetable
• Type: Fresh

• Packaging Type: Carton Box
• Packaging Size: 5-10kg
• Color: Green
• Country of Origin: India
• Style: Fresh
• Part: Vegetable

• Packaging Type: Gunny Bag
• Quality Available: A Grade
• Shelf Life: 5-7 Days
• Country of Origin: India
• Usage: Cooking
• Vitamin A: 14%
• Type: Organic/Non Organic

• Packaging Type: Gunny Bag
• Packaging Size: 5-10kg
• Shelf Life: 7-10 Days
• Color: Green
• Country of Origin: India
• Style: Fresh
• Part: Vegetable

• Packaging Type: Jute Bag
• Packaging Size: 2 Kg
• Shelf Life: 10 Days
• Color: Green

(A) PHYSICAL PARAMETERS:     Size 5 - 10 cm length centimeters   Shape Cylindrical, tapering     Color Green to dark green     Texture Firm, smooth pods     Freshness Tender, no blemishes     Weight 20 - 30 grams (average weight per okra)   Uniformity Generally uniform size   (B) CHEMICAL PARAMETERS:     Pesticide Residues Below detectable levels mg/kg   pH 5.5 - 6.5 pH units   Total Soluble Solids 01-Feb %   Acidity 0.1 - 0.3 % (as citric acid equivalent)   Energy 33 kcal kcal   Carbohydrates 7.5 g g   - Sugars 1.5 g g   Fiber 3.2 g g   Protein 2 g g   Fat 0.1 g g   Vitamin C 23 mg mg   Vitamin K 31.3 µg µg   Potassium 299 mg mg   Calcium 82 mg mg   Iron 0.6 mg mg (C) MICROBIOLOGICAL ANALYSIS:   Total Plate Count (TPC) < 10,000 CFU/g CFU/g   Yeast and Mold Count < 1,000 CFU/g CFU/g   E. coli Absent in 25 g