Food Stabilizer Dealers in Pali

• Color: White
• Purity: 98%
• Form: Powder
• Packaging Type: PP Bags
• Country of Origin: India
• Packaging Size: 25kg, 50kg

Food-grade guar gum is a purely natural and 100% vegetarian guar powder and is produced by grinding the husk of the guar plant's pods into a fine powder. Food grade guar gum powder is a natural thickening agent used to improve food's and beverage's consistency. It is used as gelling, clouding and binding agent to improve the texture of the products. >It is highly soluble in both hot and cold water, among highlight just few features. >It exhibits filming qualities and a high level of stability at pH values ranging from 5 to 7. >It has good thickening qualities and can enhance viscosity even when used in small amounts. >The ability to bind water is excellent, yet it is resistant to oil solvents. >Gum is used with different hydrocolloids in food combinations. >A multipurpose product that contains multiple free hydroxy groups and performs well even at low temperatures.