Rosemary Leaf
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1 Container (MOQ)
Rosemary : The Herb of Aroma Our Premium Dried Rosemary is a fragrant and flavorful herb that adds a distinct touch to a wide variety of dishes. Sourced from the fragrant fields of India, Rosemary is an aromatic herb known for its robust, pine-like flavor and refreshing, herbal scent. A versatile addition to a wide variety of dishes, rosemary enhances everything from grilled meats and roasted vegetables to savory breads and hearty stews. Its unique flavor profile adds depth to both simple and complex recipes. Beyond its culinary allure, rosemary is also celebrated for its health benefits. Rich in antioxidants, it promotes digestion, boosts memory, and supports healthy circulation. With natural anti-inflammatory and antimicrobial properties, rosemary helps boost immunity and overall well-being. Whether used in everyday cooking or for exotic creations, Rosemary infuses every dish with elegance and vitality. Other Specifications Country of Origin: India Color: Green to Deep Green, with a slightly silvery hue on the underside of the leaves. Packaging Size: Secure, bulk packaging options for efficient storage and transport. 10 KG, 20 KG, 25 KG Jute Bags, PP Bags 1 MT Tote Bags Labeling: Custom White Labeling available to meet buyer specifications, ensuring unique branding for your products. Container Load Minimum: Flexible loading options for bulk orders, with the ability to accommodate various shipment sizes. 17 MT (40 ft container) 10 MT (20 ft container)
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Rosemary leaf is an aromatic herb in the mint family that grows on an evergreen bush. It is most often used in cooking but has a wonderful woodsy scent that is great in air fresheners and aromatherapy mixes.
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Rosemary (Rosmarinus officinalis) is a fragrant and versatile herb that is native to the Mediterranean region but is now cultivated and used worldwide. It is a member of the mint family (Lamiaceae) and is known for its aromatic leaves and pine-like fragrance. Rosemary has a robust and aromatic flavor with hints of pine, citrus, and earthiness. Its fragrance is fresh and herbal, making it a popular culinary herb.
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Rosemary is the dried leaves of the evergreen shrub Rosmarinus officinalis. The botanical name, Rosmarinus, is derived from the Latin words ros (“dew”) and marinus (“belonging to the sea”). The etiology of the name may be a reference to the sea-blue flowers of rosemary.
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