Green Vegetables Dealers

We are offering a vast variety of Fresh Green Vegetables that includes Fresh Bitter Gourd, Fresh Bottle Gourd, Fresh Cabbage, Fresh Flat Beans and Fresh Green Broccoli. These Fresh Green Vegetables are organically cultivated and free from the harmful chemicals & pesticides treatment. Fresh Green Vegetables are known for their high nutritive content such as vitamins, minerals, fiber, and disease-fighting phytochemicals.

• Color: Spinach
• Feature: Full With Iron, Good For Health, High In Vitamin D, Non Harmful, Protein
• Freezing Process: Open
• Country of Origin: India

Seasonal Products Based on pre Order and demand 

SOWING TIME : February To June (Summers), July To September (Rains)PLANT CHARACTER : Small Nutty Flavor Seeds With Leaf Flavor Similar To SpinachLEAF CHARACTER : Green Thick Leaves, Multiple Stems And Few FlowersHARVEST: Early Greens Can Be Harvested Post 2 Weeks, Full Crop Gets Ready In 45 -50 Days Native to the Aztecs, Mayans, and Incas, the green leaf amaranth has long been in consumption for its health-giving properties. The demand for Amaranth continues to grow and it is mostly cultivated in the Himalayan region of India and also in Peru, Argentina, and Bolivia. But it is countries like China, Greece, Africa, and the Caribbean that most popularly and fondly consume it in the leaf form as a part of a variety of dishes. The super vegetable comes with exceptional health-benefits to keep you in good stead when consumed regularly. Being rich in Vitamin A, B6, C, E, K, and nutrients like calcium, magnesium, phosphorous, potassium, iron, copper, and many more micronutrients, the amaranth greens are highly beneficial to eyesight and help increase the red blood cells count. Not just this if the green amaranth is consumed frequently, it aids in lowering LDL or bad cholesterol levels, improves digestion and energy levels, counters unnatural hair loss, strengthens bones, teeth, and the immune system. These are just some of the benefits that the green amaranth imparts. There is so much more to this absolutely amazing and healthful vegetable and grain. But be careful not to overcook it, else the nitrates present will turn into nitrites which can be harmful.. So next time you shop for your weekly stock of veggies and fruits, be sure to buy amaranth or even better grow your own, and savour a purer version. Soil should be mixed with well rotten Cow dung. Raise nursery and transplant the plants at the distance of 18 inches row to row and 12 inches plant to plant. Irrigate immediately and then as per requirement. Harvest starts after 30-35 days.

• Cultivation Type: Organic
• Color: Green
• Shelf Life: 1 Week
• Type: Fresh
• Style: Natural
• Place of Origin: India

We are counted amid the quality-centric organizations and thus source the inputs only from the trustworthy sources. Also, these raw materials are checked against varied quality parameters. We are here to guide our clients with the secure payment procedures. With us, the customers get convenience to pay through both online and offline payment methods

• Color: Green
• Packaging Type: Jute Bag, Plastic Packet
• Packaging Size: 10kg, 20 Kg
• Cultivation Type: Organic
• Speciality: High In Vitamin D, Nutritious

• Cultivation Type: Organic
• Color: Green
• Shelf Life: 1 Week
• Type: Fresh
• Style: Natural
• Place of Origin: India

We supply Fresh Mustard Leaves, which are naturally grown and enriched with Vitamin C (90-95%) and Vitamin A (60-65%). For ensuring safety of the products during handling, warehousing and transportation, we make use of quality packing material. Moreover, the task of packaging is undertaken by the experts. To handle both automated inbound and outbound orders, we have exceptional warehousing solutions. We keep the wide array of products sorted in the warehouse to make sure that the delivery commences systematically.

• Packaging Type: Gunny Bag, Jute Bag, Plastic Packet
• Type: Fresh Vegetables
• Usage: Cooking
• Cultivation Type: Organic
• Storage: Cold Storage
• Speciality: Full With Iron, Non Harmful, Nutritious

Our Fresh Green Vegetables are known to provide good health in most inexpensive manner. Due to its highly nutritious content, our Fresh Green Vegetables have assisted us in earning great admiration from the clients. We offer customized packaging solutions for our Fresh Green Vegetables. Known For Eye catchy green color Tempting aroma Mouthwatering taste Hygienic packaging Widely Used In Hotels Restaurants Household cuisines Food Industry Range Available Fresh Beans Green Chilies Patta Gobi Full Gobi Lady Finger Green Capsicum

• Cultivation Type: Organic
• Color: Green
• Shelf Life: 1 Week
• Type: Fresh
• Style: Natural
• Place of Origin: India

We are the main supplier of this product.

Supported by an advanced transit system, we have become capable of delivering the orders within promised time. Founded in Maharashtra(India), our company has been successful in capturing the local and domestic markets as trader of this product

Owing to our wide distribution network and the fastest transit system, buyers can receive their orders on timely basis. Our storage facility is capacious to maintain large stock. So, clients are free to approach us for urgent and massive requirements. We are offering the finest range of Leafy Green Vegetables that are processed and packed under hygienic conditions and available with longer shelf-life.

• Shelf Life: 20 days
• Packaging Type: Packed In Plastic Bags
• Grade: Superior
• Processing Type: Stir-Fried
• Function: Health Protect
• Pack Quantity: 1kg, 2kg, 250gm
• Place Of Origin: India
• Certification: GMP
• Fat: 1.2g

We are supplier and exporter of fresh green vegetables like,fresh coriander,mint,green chili,green bean and etc.hygenic and organic.

• Cultivation Type: Organic
• Color: Green
• Shelf Life: 1 Week
• Type: Fresh
• Style: Natural
• Place of Origin: India

The Fresh Mustard Leaves, which we deliver, are acclaimed for their rich taste. We make sure that the transactions are made with utmost security and precision with us. We have made necessary arrangements to process transactions through mediums like cash and bank transfer. To ensure maximum quality retention, we package our products in industrial-grade packaging materials that can brave mechanical damages and logistical jostling. Additionally, they are labeled to impart product information.

• Potassium 384 mg: 10%
• Total Carbohydrate 4.7 g: 1%
• Dietary fiber 3.2 g: 12%
• Protein 2.9 g: 5%
• Vitamin A: 60%
• Vitamin C: 116%

• Availability: Round the Year

In order to ensure zero-defect quality, we conduct several tests on the products prior to final dispatch. We are associated with leading names that enable us to deliver top-of-the-line quality products in the markets. Also, our vendors aid us completely in delivering high quality raw material.   Details : Spinach or palak - One of the most familiar vegetables we know, palak is rich in vitamin A, vitamin C, folate and iron. It can be eaten cooked or raw, though raw consumption is preferred as nutrients are better retained. Fenugreek or methi - Another common vegetable in India, methi leaves are small and green and usually added to various cooked dishes. The leaves are packed with calcium, phosphorus and iron. It is known to help lower blood sugar and used by diabetics for this reason. It also aids lactation in mothers who are breastfeeding. Water spinach -  Also known as kalmi saag, this plant grows in ponds and lakes and is recognizable by its small pointed leaves that are attached to a stem. Both the leaves and stem can be eaten. Pea leaves -  They’re a great source of fiber and vitamin C. They’re also called matar saag and make a delicious addition to stir-fry or salads. Mustard greens -  The leaves of mustard seeds are sometimes called sarson ka saag in North India. They are usually made with other green leafy vegetables, such as spinach, into a dish that is eaten with makki ki roti. It is rich in vitamins A, C, and K, folate, and calcium. Sorel leaves -  Also known as khatta saag, this vegetable is usually eaten in South India. It can be cooked and is also made into a chutney. Broccoli -  This vegetable is packed with vitamin C and it also contains a good amount of vitamin A, potassium and folate as well. Add it to stir fries, pasta or curries, or use it with dip for a healthy snack. Broccoli can be expensive, although it is not clear why, since India is ranked as the second largest producer of broccoli in the world. Kale -  A popular “super food”, kale is rich in vitamin A, C and K and makes a great addition to salads, soups and stir-fry. It’s also a trendy addition to smoothies by health-fanatics who want to reap its antioxidant and nutrient benefits. Although it has not been available in India, it is starting to make an appearance.

• Protein: 2.9 g/100 g
• Speciality: Pesticide Free
• Organic: Yes
• Protein: 2.9 G
• Potassium: 558 Mg
• Energy: 23.18 Calories

Our company is reckoned as a credible Exporter and Supplier of Green Vegetables based in Maharashtra, India. Cabbage, Spinach, Green Chili, Broccoli and Lady Finger are the Green Vegetables that we offer. We procure these Green Vegetables from the reliable producers who organically grow them under controlled conditions. Every vegetable is properly checked for rot and decay beforehand. Our Green Vegetables are free-from bacterial infections. We hygienically pack Green Vegetables in safe packaging material to preserve their freshness and nutritional values for long. Further, Green Vegetables are available at very economical prices.

Our Fresh Green Vegetables are known to provide good health in most inexpensive manner. Due to its highly nutritious content, our Fresh Green Vegetables have assisted us in earning great admiration from the clients. We offer customized packaging solutions for our Fresh Green Vegetables. Known For Eye catchy green color Tempting aroma Mouthwatering taste Hygienic packaging Widely Used In Hotels Restaurants Household

Leafy Green Vegetables that we export and free from the treatments of harmful chemicals & pesticides. Our Leafy Green Vegetables are acknowledged for freshness, quality, high nutritional value and zero infestation attributes. Leafy Green Vegetables that we offer are packed in premium-grade packaging. Buyers can obtain bulk quantities of Leafy Green Vegetables at very affordable rates from us.

We are offering fresh green vegetables. Our fresh green vegetables are known to provide good health in most inexpensive manner. Due to its highly nutritious content, our fresh green vegetables have assisted us in earning great admiration from the clients. We offer customized packaging solutions for our fresh green vegetables. Known for eye catchy green color tempting aroma mouthwatering taste hygienic packaging