Thyme Oil
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thyme oil botanical name : thymus vulgaris common name : thymus vulgaris oil, red thyme oil cas # : 8007-46-3, f.e.m.a. : 3064 plant parts used : leaves extraction method : steam distillation color & odor : reddish brown to orange liquid with fresh, medicinal, herbaceous aroma. description : thyme oil has a fresh, herbaceous, medicinal scent. it has often been described as sharp and warming. constituents & specifications : thyme oil has various chemical compounds that include a-thujene, pinene, camphene, pinene, cymene, terpinene, linalool, borneol, caryophyllene, thymol, carvacrol. specific gravity : 0.91100 - 0.91800 @ 25°c refractive index : 1.48900 - 1.51000 @ 20°c properties : it has antirheumatic, antiseptic, antispasmodic, bactericidal, bechic, cardiac, carminative, cicatrisant, diuretic, emmenagogue, expectorant, hypertensive, insecticide, stimulant, tonic and vermifuge properties. benefits & uses : thyme oil used to treat colds, coughs and sore throats, nose and chest infections when used as an inhalation or as a mouthwash or gargle. it helps in soothing and relaxation of skin and act as a compress. this oils extensively used by manufacturing perfumers for scenting soaps. it is used in flavouring stuffings, sauces, pickles, stews, soups, jugged hare, etc. it is widely used perfume materials.