Mouth Freshener Dealers in Sidhpur, Patan

Fennel yields both a herb and a spice. All plant parts are edible; roots, stalks and leaves, with the spice coming from the dried seeds.

Fennel Seeds that we offer are gaining high popularity due to their purity, chemical free nature and longer shelf life. Our company is an eminent name, which is counted among the top Manufacturers, Exporters and Suppliers of Fennel Seeds. Processed under the supervision of experts, our Fennel Seeds are the perfect option to be used in various food items. One can obtain the seeds from us at market-leading prices.

• Shelf Life: 2 Years
• Color: Green
• Fennel Seeds: Unpolished Turmeric whole 4 % Curcumin
• Condition: Good
• Place Of Origin: India
• Style: Dried
• Quality: Total 9 Quality

Fennel belongs to the family of Apiaceae (formerly the Umbelliferae). It is native to south Europe and the Mediterranean region and cultivated mainly in India. Fennel is widely cultivated, both in its native habitat and elsewhere, for its edible, strongly, flavored leaves and seeds. The flavor is similar to that of Anise and star Anise, though usually not so strong. The taste of Fennel varies from sweet to slightly bitter. Fennel is an essential ingredient in the culinary traditions of the world. Fennel is also used as flavoring in natural toothpaste. Some people employ it as a diuretic, while others use it to improve the milk supply of breastfeeding mothers. It is very common ingredient in Italian Sausages and northern European breads as well as Italian and German Salads. It is also widely used in Arab & Chinese cuisines and Ayurvedic medicines because of its various clinical effects 

Moisture: 12% Max. Purity: 99%, 99.5% Min. Admixture: 1%, 0.5% Max. Acid insoluble ASH: 1.25% Max Color: Green Packing: Bulk, Totes bags, 25/50 bags.

Fennel is a spice native to the South Europe and parts of Asia, this perennial plant is widely grown for its strong flavor. The flavor of the plant is somewhat similar to anise and is milder. This highly aromatic plant is used for both seeds and leaves.

Niger Seeds, spices like cumin seeds, Pulses

Chick Peas, Red Lentil, Pulses, Psyllium Seeds, Oil Seed

Psyllium Seeds, psyllium husks, psyllium husks powder

Yellow Peas, Nigela Seeds, Gum Arabic, Black Stone Flower, Pigeon Peas

Water Melon Seeds, watermelon kernel, Yellow Millet, Psyllium Husk Powder

Organic Fennel, organic amaranths, Organic Turmeric, Organic Sesame Seeds