Masala Powder Dealers in Sidhpur, Patan

• Acid insoluble Ash: 1.75% Max
• Moisture: 10% max
• Total Fat: 16.40 gm
• Calories: 7.88
• Protein: 0.37 G
• Fat: 0.47 G
• Carbohydrate: 0.93 G

Few words that better describe our Cumin Powder are purity, chemical free nature and longer shelf life. We are counted among the top companies, which are engaged in manufacturing, supplying and exporting Cumin Powder. We process the powder under the strict vigilance of experts. Thus, buying it from us will be the safest option for the buyers. One can place retail as well as bulk orders for Cumin Powder with us.

We are offering chilly powder. Upheld by a rich industry experience, we are among the main processors and suppliers of premium quality chili powder. These are handled by our talented experts utilizing high review fixings and crushing systems securing their shade, taste and sharpness. . Generally recognized for their more drawn out self life and rich fragrance, these are utilized to add immaculate taste and color to the dishes. Separated from that, these have been a favored decision of indian cooks and are accessible at industry heading costs. Features: pungent taste rich aroma purity we are mainly required minimum order quantity-500 kg & above

• Type: Coriander, Fresh Coriander
• Style: Fresh
• Certification: FSSAI Certified
• Application: Cooking
• Cultivation Type: Natural
• Part: Vegetable
• Packaging Size: Paper bag
• Country of Origin: India

• Moisture: 12% Max.
• Purity: 99%, 99.50% Min.
• Admixture: 1%, 0.50% Max.
• ASH: 9% Max.
• Acid insoluble ASH: 1.5% Max.
• Packing: Bulk, Totes, 25/50 kg bags.

We are acknowledged as one of eminent Tamarind Kernel Powder Manufacturers and Exporters in the country. We provide Tamarind Kernel Powder in various grades and specifications as per the requirements of the clients. We offer Tamarind Kernel Powder at the most discounted price in the industry.

Coriander is an annual herb popularly grown and prized for its culinary and medicinal use. It is also known as cilantro in North America. Coriander is always used fresh, as its leaves lose the flavor and aroma on drying. Coriander is never cooked as it also diminishes its flavor. It is used in the end for flavoring the dish.

Nigela Seeds, Gum Arabic, Black Stone Flower, Pigeon Peas, Soyabin Seeds

Spices Powder, Deer Brand Sat Isabgol, psyllium husks, deer sat isabgol

Niger Seeds, spices like cumin seeds

dry coriander powder, Coriander Cumin Powder

Jeera

Organic Turmeric, organic amaranths, Organic Sesame Seeds

Fenugreek Seed Powder, Cumine Seed, Coriander, Turmeric Bulb

Watermelon Seed, Sesame Seed, Hulled Sesame Seed, Black Sesame Seed, Barley

khakha powder, psyllium husks, Seed Spices