Pepper Seeds Dealers in Pondicherry

Our well-reckoned entity is actively engaged in supplying and exporting Black Pepper Seeds. We carry out our operations from Tamil Nadu, India. Owing to their peppery flavor, medicinal properties, and long shelf life, these are copiously demanded by our clients. We offer them in various quantity packs. We are endowed with a whopping storage facility, which enables us to meet the bulk requirements of our clients on a timely basis.

Buyers can avail themselves of the purest Black Pepper Seeds at reasonable prices from us! We are known as the #1 Exporter and Supplier of Black Pepper Seeds from Puducherry, India. A vast distribution network is coming to our aid to serve the global market speedily and efficiently. Moreover, when it comes to quality, we ascertain it our end by conducting quality tests on the Seeds.  

• Type: Natural
• Application: Cooking
• Style: Dried
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Color: Black
• Drying Process: Sun Dried

We have in stock the king of spice – Black Pepper Seeds as well. We have carved a niche in the market as the notable Exporter and Supplier of Black Pepper Seeds from Pondicherry, India. We enclose this spice in air-tight packages and offer it with the guarantee of quality. Moreover, it comes along with umpteen numbers of health benefits. So, entrust the task of supplying it to us!

Buy 100% pure, fresh and delicious Black Pepper Seeds at market leading prices from us. Our company is one of the eminent Exporters and Suppliers of Black Pepper Seeds in Pondicherry, India. We provide it in bulk and offer Black Pepper Seeds in food-grade packaging as per requirement of buyers. We provide Black Pepper Seeds in varied grades.

• Country of Origin: India
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 24 Months
• Color: Black
• Processing Type: Raw
• Drying Process: Air Dry
• Packaging Size: 10kg, 1kg, 5kg

Indigenous to India, pepper, rightly called the King of Spices, is one of the oldest and best-known spices in the world. India has always reigned supreme in the production and export of this most exotic and sought-after spice. Indian pepper had a profound influence on the European economy of the Middle Ages. Many western countries owed their prosperity to this spice which fetched them a very high price. Easily the finest in quality anywhere, Indian pepper is grown in the monsoon forests along the Malabar coast in South India. Here, a combination of natural advantages and organic techniques produces bigger, better-shaped, more aromatic, and flavored berries. Two of the most celebrated trade varieties of Indian black pepper are Malabar Garbled and Tellichery Extra Bold. India also offers green pepper in several processed forms - frozen, dehydrated, freeze- dried and packed in brine. Pepper is a perennial climber requiring the support of live or dead stands  

Carving the niche of the organization, we are indulged in distributing and exporting a comprehensive range of White Pepper. It is a kind of pepper that comes from tropical berries called Piper Nigrum, are also known as pepper corn. The fruit from which white peppers come from are made to ripen fully from the seed of the plant, once the fruit flesh is already stripped down. When they are ready, the fruits (berries) are then soaked in water for several days. Features: �In various cuisines. �Medicinal properties: extensively used in systems like ayurveda, siddha and unani systems �Used as an essential oil in aromatherapy and other methods

Pepper Seeds, pepper powders, Black Pepper