Chilli Dealers in Ongole, Prakasam

Red Dry Chilies India is the world's largest producer, consumer and exporter of chilies in the world. India also has the largest area under chilies in the world. Chilies are the most common spice cultivated in India. It is estimated that India produced 1060345 tons of dry chili from an area of 8, 84,183 hectares in 2003-04. Chilies are valued principally for their high pungency and color. Almost all the states of India produce the crop. The Indian Chilli growing states are Andhra Pradesh (46%), Karnataka (15%), Maharashtra, Madhya Pradesh, Orissa, West Bengal, Rajasthan and Tamil Nadu. Indian Chilli can be grown during the entire year at one or the other partof the country. However, the major arrival season extends from February to Ap

• Usage/Application: Cooking
• Shelf Life: 3-5days
• Packaging Type: Jute Bag, Plastic Bag
• Type: Capsicum
• Shape: Oval, Round
• Style: Fresh
• Certification: FSSAI
• Type: Vegetable
• Color: Green
• Part: Agriculture

retail stores, Live Chicken, Organic Millet, Organic Fruits

• Color: Red
• Usage: Cosmetics, Food And Medicine, Spices, Cooking
• Specialities: Fresh
• Drying Process: Sun Dried
• Country of Origin: India

Red Dry Chilies, Seasoning

Shrimp

colored capsicum, industrial self adhesive labels, Bulk Garments stitching

Yellow Corn, Yellow Maize, Food Grain