Cashew Nut Packing Machine
The minimum requirement of packaging is that the cashews should be safe till it reaches the customer. Our packs carry a statement: Vacuumised and flushed with Nitrogen. This is because cashew requires special treatment when packaging. It has to be in an “inert atmosphere”. An inert atmosphere is created by removal of air which makes the inside of the container free of oxygen. This can be done by having a vacuum pack or infusing it with an inert gas, such as nitrogen. Currently Achal makes its own nitrogen at its plants and flushes its packs with this inert gas. Achal has invested in equipments and systems that enables the packaging of the produce to customer satisfaction. The packaging medium is pouches made from multi-layer plastic films. We give a convenient bulk pack of 2.5 kg x 4 bags, making a bulk box of ten kgs. Bulk boxes are taken by confectioners who use cashews as ingredients. This is Achal’s service pack.
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ACHAL manages an Organic Small Holders Project in Goa and Maharashtra as per EEC 209291 (EEC Regulation) NPOP (Indian regulation) and NOP (USDA regulation). This enables it to offer Organic cashews to the export and Indian markets. It already has a regular export market and is now offering Organic Cashews to the Indian Consumer.
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