Dehydrated Red Onion
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1 Ton (MOQ)
Frozen Red Onion Slice
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2.5 kgs x 4 Pack per carton - 400 gm x 20 Packs /carton - 10 kg /carton with LDPE Food grade poly blue liner
Best Deals from Dehydrated Onion
Onion
25 - 50 Per Kilogram
50000 Kilogram (MOQ)
Onions are one of the most widely used vegetables globally, celebrated for their sharp flavor, crunchy texture, and versatile culinary applications.
Onion
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100 Kilogram (MOQ)
The onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion. Until 2010, the shallot was classified as a separate species.
Onion
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2000 Kilogram (MOQ)
We are leading supplier of Onion.
Onion
30 - 150 Per kg
100000 kg (MOQ)
Onion
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We are offering onion
Onion
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15 Metric Ton (MOQ)
We are main supplier of this product. We can provide the best quality Dry onion. Size from 3mm to 8inch.We are open to supply to any wholesaller Dealer or Retail Outlate. Pacckaging can be customise for client to client.
Onion
25 - 50 Per kg
50000 kg (MOQ)
Onions are packed with antioxidants and can boost your immune system! What's your favorite way to cook with onions?
Onion
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We are offering onion. Size : 25-30, 40-50,55-60mm+ shape : round type : red onion packaging : 121520 kg mesh bag or as per client request origin : nashik, india
Onion
30 - 150 Per kg
100000 kg (MOQ)
An onion also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium.
dried onion
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2 Metric Ton (MOQ)
1. Moisture : Max. 6% 2. SO2 : Max. 50 PPM 3. Pesticides, herbicides, fungicides : Not detectable. 4. We can provide you the dried onion in chopped form and in flakes form also.
Onion
30 - 150 Per kg
100000 kg (MOQ)
An onion also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. Its close relatives include garlic, scallion, leek, and chive.
Onion
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The company is enlisted among the topmost Exporters and Suppliers of Fresh Onion in NASIK AND PUNE Maharashtra, India. Our Onions are procured from reliable vendors who use advanced agricultural practices in order to assure the best quality and high nutritional value. The Fresh Onion that we offer is highly recommended during summers. We can provide Onion in small as well as bulk quantities(small packing of 3kg to big packing of 20,30 available ) so as to meet the diverse demands of buyers
Onion
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1 Metric Ton (MOQ)
We are offering onion color: red, size: 40 - 50mm, 55 - 70 mm.
Onion
5 - 10 Per Kilogram
10 Ton (MOQ)
Dehydrated White Onion Granules
200 Per Kilogram
25 Kilogram (MOQ)
RED ONIONS WELL DRIED
41 Per Kilogram
29 Ton (MOQ)
Well dried onions, we harvest export quality well dried onions. Packed as per international standards. The range of fresh red onions offered by us is handpicked from the most trusted and reliable farms. Our fresh onions are widely demanded for flavoring of cuisines and other cooking purposes. These hygienically assured onions are available in various counts and sizes and add rich taste and flavor to food dishes.We also expertise in international trade logistics Size availibility 20-30mm 30-40mm 40-50mm annual forecast 500 containers
Onion
35 Per Kilogram
10000 Kilogram (MOQ)
We are suppliers of red fresh onions from size 20mm to 70mm Red mesh bags Export quality World famous Nashik onions Can supply as per your requirement We supply throughout the year
Onion
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We make use of suitable packaging material to deliver the product safely and in the stipulated time span. Owing to our well-established set-up in Pimpri-Chinchwad(India), we are capable of catering to the requirements of clients with utter ease.
Onion
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1 Ton (MOQ)
Onion
30 - 150 Per kg
100000 kg (MOQ)
An onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. Its close relatives include garlic, scallion, leek, and chive
Dry Red Onion
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1000 Kilogram (MOQ)
Onion
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Onion is the most widely cultivated species of the genus Allium.Onion is most frequently a biennial, although it can also be a triennial or a perennial. Onions are often chopped and used as an ingredient in various hearty warm dishes, and may also used as a main ingredient in their own right.Common onions are normally available in three colours: yellow, red, and white.
Onion
30 - 150 Per kg
100000 kg (MOQ)
Onion
5 - 30 Per Kilogram
1000 Kilogram (MOQ)
The onion, also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2010. Its close relatives include garlic, scallion, leek, chive, and Chinese onion.
Dehydrated Onion
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Onion
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We have installed the latest machines and technologies in the massive warehouse that helps us in sorting out the product range in the dedicated time span. The automated warehouse system has decreased the human interference as well. We maintain proper schedules for the delivery of bulk or urgent consignments so as to deliver the range in set time and gain utmost customer satisfaction.
Dehydrated Onion
115 - 120 Per KG
100 KG (MOQ)
Onion
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The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable and is the most widely cultivated species of the genus Allium. Its close relatives include the garlic, shallot, leek, chive and Chinese onion. This genus also contains several other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion (Allium fistulosum), the tree onion (A. ×proliferum), and the Canada onion (Allium canadense). The name "wild onion" is applied to a number of Allium species, but A. cepa is exclusively known from cultivation. Its ancestral wild original form is not known, although escapes from cultivation have become established in some regions.[4] The onion is most frequently a biennial or a perennial plant, but is usually treated as an annual and harvested in its first growing season. The onion plant has a fan of hollow, bluish-green leaves and its bulb at the base of the plant begins to swell when a certain day-length is reached. The bulbs are composed of shortened, compressed, underground stems surrounded by fleshy modified scale (leaves) that envelop a central bud at the tip of the stem. In the autumn (or in spring, in the case of overwintering onions), the foliage dies down and the outer layers of the bulb become dry and brittle. The crop is harvested and dried and the onions are ready for use or storage. The crop is prone to attack by a number of pests and diseases, particularly the onion fly, the onion eelworm, and various fungi cause rotting. Some varieties of A. cepa, such as shallots and potato onions, produce multiple bulbs. Onions are cultivated and used around the world. As a food item, they are usually served cooked, as a vegetable or part of a prepared savoury dish, but can also be eaten raw or used to make pickles or chutneys. They are pungent when chopped and contain certain chemical substances which irritate the eyes.