Everest Cooking Masala Dealers in Pune

(587 products available)
  • Indian spices

    Indian spices

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    • Shelf Life: 1 Year
    • Packaging Size: 1kg,100g,50g,As per client demand
    • Country of Origin: India
    • Weight (Kg): 1tons,50 kg
    • Min. Order Quantity: as per client requirement

    All those who are looking for a trustworthy name that can process your retail and bulk product requirements can get in touch with us. SGE is a Pune (Maharashtra, India) based supplier and exporter and be relied for providing all sorts of Indian spices. Sufficient to add a pinch of mesmerizing taste in your cuisines, our offerings are available in different packaging standards. So, place with us now.

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  • Kitchen King Masala

    Kitchen King Masala

    240 Per Kilogram

    100 Kilogram (MOQ)

    • Color: Brown
    • Form: Powder
    • Usage/Application: Cooking
    • Packaging Type: Packets
    • Packaging Size: 20 Kg
    • Country of Origin: Made In India
    • Product Code: MFPB08
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  • Best Deals from Everest Cooking Masala

  • Indian spices

    Indian spices

    300 - 5,000 Per Kilogram

    5 Ton (MOQ)

    • Storage Instructions: Cool And Dry Place
    • Moisture: 8% Max
    • Taste: Spicy
    • Energy (Per 100 gm): 318.52 (kcal)
    • Carbohydrates: 44.93 (g)
    • Crude Fat: 14.56 (g)
    • Packaging: Export Quality Packaging
    • Grade: A grade Organic and Normal
    • Quantity: As per client requirement or HCL (20 feet) or FCL (40 feet)

    we are the leading exporter and supplier of this products. .

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  • Pav Bhaji Masala

    Pav Bhaji Masala

    10 Per Piece

    • Shelf Life: 12 Months
    • Color: Red
    • Form: Powder
    • Moisture: 12% Max
    • Purity: 100.00%
    • Type: Organic
    • Place of Origin: India

    Features : Hygienic Fine finish Optimum quality

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  • Spices

    Spices

    50 - 500 Per kg

    100000 kg (MOQ)

    • Cultivation Type: Natural
    • Processing Type: Raw
    • Color: natural
    • Form: Solid
    • Usage: Cooking, Spices
    • Certification: FSSAI Certified
    • Variety: Garam Masala
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Packaging Size: customers required
    • Specialities: Good Quality
    • Shelf Life: 6 Month
    • Drying Process: Sun Dried
    • Country of Origin: India
    • Storage Instructions: Dry Place
    • Is It Dried: Yes
    • Is It Organic: Yes
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    GLOBAL EXCEL EXIM
    Pune
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  • Spices

    Spices

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    • Application: Cooking Use
    • Cultivation Type: Organic
    • Shelf Life: 1year
    • Form: Powder
    • Packaging Type: Paper Box, Plastic Packet
    • Drying Process: Sun Dried
    • Feature: Good Quality, Long Shelf Life, No Artificial Color Added, Rich In Taste

    Our well-structured warehouse is properly maintained and installed with diverse amenities required for the safe storage of the products. Moreover, we keep on updating the unit for enhanced safety. We have hired experienced quality auditors who stringently check the raw materials against varied quality parameters before procurement. Thus, we ensure quality products at buyer's end.

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  • Pav Bhaji Masala

    Pav Bhaji Masala

    365 Per Kilogram

    10 Kilogram (MOQ)

    • Color: Brown
    • Form: Powder
    • Packaging Type: Plastic Packet
    • Drying Process: Sun Dried
    • Packaging Size: 100gm, 200gm
    • Feature: Good Quality, Hygenic
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  • Spices

    Spices

    30 - 500 Per Kilogram

    100000 kg (MOQ)

    • Ingredients: Turmeric
    • Cultivation Type: Organic
    • Color: natural
    • Shelf Life: 6 Month
    • Drying Process: Sun Dried
    • Processing Type: Raw
    • Packaging Type: Plastic Packet
    • Usage: Cooking, Spices, Food And Medicine

    Spices A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish

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  • Spices

    Spices

    50 - 500 Per kg

    100000 kg (MOQ)

    Spices A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish

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  • Indian spices

    Indian spices

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    We deal in a comprehensive range of Indian Spices like turmeric, chilli, black pepper etc., and serve the best products so that taste buds can be relished to the fullest. Our storage unit is inclusive of all required amenities essential for a safe storage of the products. The unit is supervised by efficient personnel ensuring zero damage to the stored items. We are one of the leading names engaged in supplying an extensive array of Spices.  

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  • Spices

    Spices

    50 - 500 Per kg

    100000 kg (MOQ)

    Spices A spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish

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  • Pav Bhaji Masala

    Pav Bhaji Masala

    410 Per Kilogram

    10 Kilogram (MOQ)

    • Shelf Life: 12 Months
    • Processing Type: Blended
    • Moisture: 12% Max
    • Country of Origin: India
    • Style: Powder
    • Condition: New
    • Taste: Spicy

    Make mouth watering Pav Bhaji with our Pav Bhaji Masala.

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    Ruchi Foods
    Narhe, Pune
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  • Spices

    Spices

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    Our company stands tall among the established Manufacturers and Suppliers of Indian Spices . The spices we make available are known for their rich taste and aroma. We take special care about the packaging before the final dispatch. To cater the bulk and urgent requirements of the buyers, we maintain a large stock of these in our warehouse under optimum storage conditions. Buyers can obtain these at reasonable rates

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  • Spices

    Spices

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    • Usage: Spices
    • Packaging Type: Plastic Packet
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  • Pav Bhaji Masala

    Pav Bhaji Masala

    650 - 750 Per kg

    5 Kilogram (MOQ)

    • Color: red
    • Name: pavbhaji
    • MOQ: 5 kg

    best pav bhaji masala  

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  • Kitchen King Masala

    Kitchen King Masala

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    • Cultivation Type: Organic
    • Shelf Life: 1year, 6months
    • Form: Powder
    • Packaging Type: Paper Box, Plastic Packet
    • Type: Masala
    • Application: Cooking Use
    • Feature: Fresh & Tasty, Strong Flavor, No Admixture

    We sternly keep a check on the designing and manufacturing of products and ensure that the material is strictly procured from the leading names only. The raw material is examined on the grounds of quality to deliver finest range of products. For ensuring quality products at buyer's end, we check each and every product at diverse stages including production, packaging and delivery.  

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  • Whole Spices

    Whole Spices

    500 - 3,000 Per perkg

    1 ton (MOQ)

    • Cultivation Type: Organic
    • Grade Standard: Food Grade

    Spices are one of the things that make Indian food very distinct and so full of flavour. Spices are not all chillies, but cumin, cinnamon, cardamom; fragrant spices, flavourful ones, sweet ones, peppery ones and whatnot. Flowers, leaves, roots, bark, seeds and bulbs, the simplest of natural ingredients are used in endless combinations to produce an infinite variety of flavours: sweet, sharp, hot, sour, spicy, aromatic, tart, mild, fragrant or pungent. Indian spices not only add flavour to Indian cuisine but also enrich it with essential nutrients and contribute towards an individual's healthy life.   Red Chilli: The scorching aroma of Red Chilli adds a tingling effect to our taste buds with their sharp, spicy and zesty flavour to exquisite delicacies. It also adds a glowing natural red colour to various gravies, chutneys, curried dishes and pickles, making them more palatable. An excellent antioxidant, it increases metabolism, prevents diabetes and reduces the risk of cancer.     Coriander: Coriander seeds (or dhania) are warm, nutty, spicy, and orange-flavoured traditional spice. These plump and brown seeds have a hollow cavity that bears essential oils, which upon roasting increase their flavour, aroma, and pungency; that they flavour various kinds of masala, sambhar, rasam, and other Indian curries. With antiseptic properties, coriander seeds cure skin ailments and hair fall. They aid in digestion, tackle diabetes and keep a check on cholesterol.   Cardamom: An aromatic seed pod, cardamom lends a distinct aroma and a sweet flavour. Cardamom is spindle-shaped and has triangular brownish-black seeds, and it has a warm pungent taste The cardamom pod can be used wholly or ground. Cardamom is used in gravies, curries, pulao or biriyani, kheer, sweets, etc. Cardamoms are prized for their healing qualities too, such as digestion problem, common cold, cough, bronchitis, sore throat, urinary problems, epilepsy, headache, and high blood pressure.   Turmeric: An ancient Indian spice, it has a (pungent) distinct earthy, slightly bitter, hot peppery and a mustardy fragrance and gives a beautiful golden hue to various curries. Grown as a rhizome, turmeric has curcumin as its active ingredient that has medicinal properties. It is anti-inflammatory, an antioxidant and a natural antibiotic. It lowers cholesterol and is widely used in Ayurvedic treatment.   Fennel: Resembling cumin, in shape and size, fennel is a different spice altogether. Fennel (saunf) exude an anise-like sweet fruity aroma that makes them a widely-used savoury spice in pizzas, soups, sauces, confectioneries, etc. They are added in cooking, mainly as a flavouring base. They are used as a condiment after food to improve digestion and also as a mouth freshener. They reduce cholesterol, and treat asthma and help combat diabetes.  Pepper: Black pepper has a distinct and undeniable earthiness flavour that is woody, piney and sharp all at the same time. It has a unique pungent taste as well. There is black and white pepper. While the former is made out of green berries, the latter is allowed to ripen fully. Though white pepper retains the full pungency of black pepper, it tastes different due to partial loss of aroma. Black pepper is used in South Indian delicacies like Pongal, dosa, kootu, soups, sandwiches, cheese spreads, etc. while because of its colour, white pepper is used in white sauces, pasta, salads, seafood dishes, etc. Pepper aid digestion and helps cure common cough, cold and respiratory disorders and heart diseases.

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  • Indian spices

    Indian spices

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    Indian Spices: Dry split ginger, turmeric, chili powder, coriander seeds, cumin seeds, fenugreek seeds, peppers, turmeric, etc. in whole / ground / powdered form sterilized & organic, in different varieties

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  • Indian spices

    Indian spices

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    We are associated with renowned transportation providers to ensure delivery of consignments is carried out without a glitch and in a timely manner. We are supported by a well-structured warehouse that assists us wholly in keeping the lot safe and meeting urgent requirements at a time. Also, we keep it updated on regular basis. We deal in a variety of Indian Spices which are available in a safe and hygienic moisture proof packing of a zipper bag.

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  • Indian spices

    Indian spices

    Get Price Quote

    Strict payment procedures are followed by us keeping in mind that no third party is involved in this; rely on us and we will offer you to make payments online or offline keeping all your details safe and secured. Our packaging materials can retain the products' quality and newness even under extreme shipping and handling conditions. Our packaging provides optimum physical protection.

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