Kidney Beans Dealers in Magarpatta, Pune

Joshimath Rajma

• Region: Andhra Pradesh, Jammu & kashmir, Uttarakhand
• Season: Kharif/Summer
• Sowing: February, July, June, March
• Harvesting: April, May, October, September
• Duration (in days): 65-70
• MOQ For Domestic Market: 500kgs
• MOQ For Export Market: 5 Tons

Rajma Sharmili are dark red kidney beans which are known for their rich red color even after being cooked. Rajma Sharmili is better than the normal rajma and especially soft texture and more delicate flavor. Pulses are low in fat and cholesterol, rich in protein and high in dietary fiber. Protein source. Beans contain several vital nutrients, including folate. Antioxidant. Better heart health. Reduced risk of cancer. Diabetes and glucose metabolism. Preventing fatty liver. Controlling appetite. Note : "Following prices are for per Kg without tax and the vales are APPROX and will be fluctuate as per the market demand with reference to client."

The Red Kidney Beans we supply are known for being fat-free & highly nutritious and these are hygienically processed using high-end technologies. These Red Kidney Beans are low in moisture (1-2%) and have a long service life of 10-12 months.   Health Benefits : Beans pack a lot of fiber. Beans are good for digestion. Beans can help regulate blood sugar. Beans can help lower cholesterol. Beans are good for your heart. Beans can keep weight in check. Beans are high in iron. Beans are a good source of B vitamins. They may reduce cancer risk

• Botanical Name: Cicer Arietinum
• Producing Country: India, Brazil, Mexico, US, China
• Comman Name: Kidney Beans, Red Beans in India

King Rice Bran Essential Oil, Rice Bran Essential Oil, Assam Herbal Tea

Black Kidney Beans