Masoor Dal Dealers in Hadapsar, Pune

(2 products available)
  • Red Masoor Dal

    Red Masoor Dal

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    • Feature: Organic
    • Region: Bihar, Madhya Pradesh, Uttar Pradesh, West Bengal
    • Season: Rabi
    • Sowing: October
    • Harvesting: February, March
    • Duration (in days): 120-140
    • MOQ For Domestic Market: 500kgs
    • MOQ For Export Market: 5 Tons

    It is a bushy annual plant known for its lens-shaped seeds. It is about 40 cm (16 in) tall, and the seeds grow in pods, usually with two seeds in each. In South Asian cuisine, split lentils (often with their hulls removed) are known as dal. Helps Stabilise Blood Sugar Level. Keeps The Heart Healthy by Lowering Cholesterol. Effective Remedy Against Weight Loss. Anti-Ageing Properties, Nourishes Teeth and Bones. Helpful In Maintaining A Healthy Vision. Beneficial For A Glowing And Radiating Skin. Note : "Following prices are for per Kg without tax and the vales are APPROX and will be fluctuate as per the market demand with reference to client."

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  • Organic Masoor Dal

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    Organic Desi Ghee, Organic Groundnut, Organic Onion Flakes

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