Masoor Dal Dealers in Lulla Nagar, Pune

• Botanical Name: Lens Culinaris
• Producing Country: Canada, India, Australia, Turkey, United States, Nepal, Ethiopia, China, Syria, Iran
• Exporting Countries: Canada, Turkey, Australia, India, USA, Syria, China, UAE, Nepal, Belgium
• Comman Name: Masoor Dal in India

• Type: Dried
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Red
• Drying Process: Sun Dried
• Place Of Origin: India

• Cultivation Type: Regular
• Shelf Life: 1 Year
• Drying Process: Air Dried
• Maturity: 100%
• Style: Dried
• Purity: 99%
• Place of Origin: India
• Packing: Customize Packing

• Cultivation Type: Organic
• Packaging Type: Plastic Bag
• Features: High levels of protein
• Packing size: 10 kg, 20 kg
• Place of Origin: India
• Moisture: 5%

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Red
• Feature: Healthy To Eat, Highly Hygienic
• Packaging Type: Plastic Packet
• Packaging Size: 25kg, 50kg

Green Lentil, Soya Grits, soya powder, Soya nut, Tapioca Flour

Edible Oil, Chutney, Spices, Arhar Dal, dal palak, Dal Makhani