Wheat Bran Dealers in Uruli Kanchan, Pune

Wheat Bran is the outer hard shell of the wheat kernel. It is very high in fibre, which makes it a great addition to our day to day food habits such as in wheat roti flour/chakki atta of or in juices. FoodThink Superfine Wheat Bran is extremely fine and has a low moisture content since it is gently roasted. Wheat bran is commonly accepted in healthy food product like bran cereal, bran flakes, bran biscuits and muffins. Wheat bran when blended with whole wheat flour/atta makes it more valuable for giving stomach related consistency. It also helps in curing constipation as it is very high in dietary fibre. Some also claim that foods containing bran satisfies appetite. This claim may be true as its high level of fibre absorbs water and fulfil the digestive system. The nutritional benefits of wheat bran are quite undeniable. Previous, it was believed that it might fight cancer, but this belief couldn’t get any evidence till now. However, a cup (58 g) of wheat bran provides significant nutritional value. One full cup of wheat bran contains 99% of recommended daily allowance (RDA) of fibre, nine grams of protein, and 34% of the RDA for iron. It is also rich in minerals and vitamins magnesium, manganese, niacin, phosphorus, zinc and vitamin B6. Bran is a low fat, law cholesterol, sugar free and no sodium food. As it is low in cholesterol and sugar-free food, it is considered an ideal food for diabetics.