Confectionery Ingredients Dealers in Panvel, Raigad

• Powder Sugar: 2.75 kgs
• Cake Gel: 200 gms

Mix sugar and water till it dissolve for 1-2 min. using wire whisk, Add, cake gel & mix it for 1-2 min, Add (Mix of Flour and Eggless cake concentrate) for 1-2 min at slow speed Scrape and add flavour mix for 3-4 min at high speed, At last add oil at slow speed till it is properly mixed for 1-2 min, Pour in cake mould & bake it.

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