Cassia Tora Splits
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Cassia Tora Splits is refined endosperm derived from Cassia Tora Seeds(Cassia Obtusifolia). It is a non-ionic polysaccharide galacomannan. Cassia Tora Seeds are treated Thermo-Mechanically which yields 28-30% of Refined Split. Splitting the Cassia Tora Seeds The seed consists of an outer husk, an endosperm (Cassia Tora Gum Split) and the ovary or germ. Only the endosperm or split, which contains mainly polysaccharides, is used for the production of the Cassia Gum Powder. Both husk and germ are removed in the de-husking and splitting process. The impact of the splitting procedure is that both husk and germ are loosened from the endosperm and made brittle by heating and can be removed in the subsequent purification procedure after pulverization. The split (endosperm), however, remains intact at these temperatures. Due to its much greater particle size, the split can be separated from husk and germ particles through a couple of physical cleaning steps. The splitting procedure starts with roasting of the seeds. All seeds are uniformly roasted for a stipulated period of time. During the roasting process the endosperm (split) remains intact and flexible, while husk and germ, which are more sensitive to heat, become brittle. Mechanical stress de-husks the seed and germ(in powder form) is separated from the intact split by sieving. Under roasted and Over roasted Gum Splits are Color Sortexed to provide required results. Applications Cassis Tora Split with its versatile inherent properties is used all over the globe with different utilities in many industries like Petroleum (Oil drilling), textile, printing, food pharma, cosmetic, toiletries paper, tanneries, mining, explosives, pet food etc.
Cassia Tora Splits
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Bharat Agro Industries has gained credible recognition in the global market for manufacturing, exporting and supplying optimum quality Cassia Tora Splits. These Cassia Tora Splits are generally used in cattle feed. The seeds of our Cassia Tora Splits are dehusked and de-germed by thermal mechanical treatment followed by milling and screening of the endosperm. Our Cassia Tora Splits are quite rich in proteins. Our Cassia Tora Splits are much demanded for high emulsifying properties. Available in different packaging options, our Cassia Tora Splits are highly soluble in water. Known for Freshness Purity Rich aroma Longer shelf life Applications Making cassia gum powder Making textile grade cassia gum powder Making different cassia derivatives
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Cassia Split
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We supply Cassia Split in the Indian and overseas markets. Cassia Split also known as Cassia Tora Gum or Charota Gum. The Cassia Split, we supply, is fine in quality and specially manufactured at our own Manufacturing plant. The clients can avail the Cassia Splits from us in bulk. We keep the Cassia Split in proper cold storage and supply it in proper moisture-proof packing to assure its safe delivery. Production Details Cassia Split (Cassia Tora Gum) is obtained from cassia seeds. Cassia seeds are broken in to 2 halves to get cassia split. Main Processing of Cassia Split is through heating, grinding, polishing and sieving. Daily Production of Cassia Split : 5-6 M.T Purity : 92-95% PurityColor : YellowishPacking : 50 kg Double PP bag
Cassia Tora Split
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Cassia Tora Split, Cassia Tora Powder
Cassia Tora Splits
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Cassia Tora Splits, cassia gum, Guar Splits, Carboxy Methyl Tamarind Powder
Cassia Tora Splits
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Cassia Tora Splits, Cassia Gum Powder
Cassia Tora Splits
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Cassia Tora Splits, Cassia Gum Powder
Cassia Split
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Cassia Split